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Old 11-15-2008, 06:01 PM
 
Location: Phoenix, AZ
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I cant imagine why it tastes sooooo goood!
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Old 11-15-2008, 06:13 PM
RHB
 
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'cause

I think it's that tart contrast
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Old 11-15-2008, 06:19 PM
 
Location: Middle Tennessee
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Quote:
Originally Posted by ELOrocks17 View Post
I cant imagine why it tastes sooooo goood!
I eat it all year long. I like with ham or hamburger. Turkey is also used often during the year. Most of the times we do use cranberry sauce then too. Most often it is the whole berry type.
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Old 11-15-2008, 08:21 PM
 
Location: Victoria TX
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It's not. It goes good with mashed potatoes.
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Old 11-15-2008, 08:38 PM
 
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I like it so I don't have to taste the turkey!
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Old 11-16-2008, 02:10 AM
 
Location: Casa Grande, AZ
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Maybe a white meat thing, a little sweeter meat...is good with pork, fish,...tart of the berries and sweet, but the turkey is sooooooo good, and I so much agree, even cold turkey dipped in the cranberries is yummy....
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Old 11-16-2008, 03:36 AM
 
Location: on an island
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Turkey is fairly mild-tasting, so yeah, as others have said, the contrast with the tartness is simply a great flavor combination.
I even like to put a little cranberry in my turkey sandwich. Or in a salad.
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Old 11-16-2008, 04:14 AM
 
Location: Bradenton, Florida
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cranberry sauce tastes better with chili sauce. Heinz, I think. and those little smokies...or maybe even Vienna sausages...but it would take a LOT of those little cans!
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Old 11-16-2008, 04:18 AM
 
Location: Sheffield, England
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Because it actually gives it taste.
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Old 11-16-2008, 10:36 AM
 
Location: Finally made it to Florida and lovin' every minute!
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Because that's how the higher power intended it!
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