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Old 01-31-2009, 06:41 PM
 
Location: Pittsburgh
1,137 posts, read 1,698,933 times
Reputation: 1096
Oven roasted chicken on oat bread with provolone cheese and "the works". Yum!
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Old 10-10-2010, 04:06 AM
 
Location: In San Antonio
1,666 posts, read 1,696,451 times
Reputation: 1234
Default Your Subway sandwich has....

As a form employee of the company Ive seen/made some different subs. Whats ya fav sub and what do ya put on it??

Fav sub is the BMT!

Toppings Lett-Tom-Jalps-Onions(3x)-Grn Pep-honey must-vinegrette-s&p-parmesian chesse-oil
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Old 10-10-2010, 07:14 AM
 
Location: Maryland
2,651 posts, read 2,561,962 times
Reputation: 2257
6 inch tuna is my fav!

tomato, spinach, cucumber, pickle, banana pickle, cheese on honey oat. I always ask to scale back on the shred cheese. Don't believe it's possilble.
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Old 10-10-2010, 08:34 AM
 
Location: Illinois
2,800 posts, read 2,026,126 times
Reputation: 4978
Meatball, wheat bread, pepperjack cheese, all the veggie toppings, mustard, vinegar, and salt and pepper.

Every now and then I'll get a chicken, BMT, Cold Cut Combo, or ham sub fixed in the same manner.
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Old 10-10-2010, 09:49 AM
 
Location: Going back to the forest to be with nature's goodness.
14,238 posts, read 5,751,535 times
Reputation: 60263
I would like a 12" tuna sub with extra lettuce, extra tomatoes, green peppers, swiss or provolone, a little mustard, some sweet fried peppers in oil and some black pepper, please.
Then, when I get home I give it a squirt of lemon juice.
I'd pay $10 for one right now because I don't feel like driving to Subway.
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Old 10-10-2010, 10:04 AM
 
Location: Bradenton, Florida
27,238 posts, read 25,727,588 times
Reputation: 10554
Quote:
Originally Posted by FastFerrari View Post
As a form employee of the company Ive seen/made some different subs. Whats ya fav sub and what do ya put on it??

Fav sub is the BMT!

Toppings Lett-Tom-Jalps-Onions(3x)-Grn Pep-honey must-vinegrette-s&p-parmesian chesse-oil
Meatball: put onions, green peppers, banana peppers, and black olives, oil (no vinegar), and salt and pepper on it.
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Old 10-10-2010, 05:38 PM
 
Location: LI/VA/IL
2,480 posts, read 2,868,163 times
Reputation: 6613
12" veggie sub-whole wheat-no peppers-banana peppers or jalapenos-hold the cheese and dressing. At home I add reduced fat cheese and vinaigrette.
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Old 10-10-2010, 06:04 PM
 
Location: Montreal -> CT -> MA -> Montreal
12,210 posts, read 11,586,492 times
Reputation: 15703
I used to only get a turkey sub, but Rainroosty *shamed* and *forced* me into trying a tuna sub. Now that's my favorite.
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Old 10-10-2010, 06:24 PM
 
Location: N of citrus, S of decent corn
16,130 posts, read 18,455,499 times
Reputation: 24486
I like the tuna sometimes, and I like the Italian BMT. It depends on my mood, but either way I like them with everything and oil and vinegar, salt and pepper.
Sometimes I get the chicken with southwest sauce.
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Old 10-10-2010, 06:31 PM
 
Location: At home.
11,050 posts, read 896,892 times
Reputation: 2332
Most visits, I get a 6" veggie with pepper jack cheese, and all veggies they have except jalapenos. I change up the bread. The best veggie sub I ever bought was at a mom & pop place in Springfield, MO called "The Sub Shop"...it was so yummy...they put cashews on it too.
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