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11-22-2009, 08:36 PM
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3,582 posts, read 321,972 times
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can anyone help:
what is Bottled liquid smoke? (refering to cooking)
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11-22-2009, 08:38 PM
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Location: Houston Area, TX
2,445 posts, read 1,257,037 times
Reputation: 6617
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It is in the same aisle with the bottled barbeque sauce, mustard and so on. It is a small bottle about 7" high. It is called Liquid Smoke and is very potent...just use a little bit.
Edit: just noticed you are in Australia...not sure if it is the same there.
http://en.wikipedia.org/wiki/Liquid_smoke |
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11-22-2009, 08:39 PM
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Location: Rochester, MN
2,346 posts, read 2,678,346 times
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11-22-2009, 08:42 PM
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Location: Kingsport Tennessee
148 posts, read 155,840 times
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Liquid Smoke is an additive that you can buy in the grocery store. It is usually in the spice aisle. What is actually is, I don't know but what it does is add smoke flavor to recipes. I went and grabbed a bottle from my kitchen-it contains: water, natural mesquite flavor, vinegar, molasses and caramel color. Simply put, it makes the food you put it on taste like it was cooked on the grill/barbeque.
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11-22-2009, 08:43 PM
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3,582 posts, read 321,972 times
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Thanks very much for your replies., you have helped.
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11-22-2009, 09:06 PM
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Location: USA
9,719 posts, read 3,271,384 times
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Don't use too much. It can overpower the food  |
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11-22-2009, 09:21 PM
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Location: Palm Bay, FL
125,762 posts, read 31,020,221 times
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I've used it on salmon filets and then slow cooked them in a toaster oven. A little dab will do.
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11-22-2009, 09:21 PM
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Status:
"My brain is overloaded"
(set 3 days ago)
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Location: "Planet of the Apes"
90,417 posts, read 15,642,025 times
Reputation: 114720
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Smurfs, I add a little to homemade BBQ (barbecue) Barbie Sauces sometimes. I prefer to add my own smoke via smoker or pit, anything that smokes. If its for some use as an ingredient then you'll need the Liquid Smoke I guess!!  |
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11-23-2009, 05:52 AM
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3,582 posts, read 321,972 times
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Thanks for all your advise, I'm not sure whether we have it here in Australia but will find out. |
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11-23-2009, 05:57 AM
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Location: Looking East and hoping!
28,227 posts, read 11,240,260 times
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Yes it is very potent-I use a dash in bean soups.
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