What's For Dinner Jan-2010? (yolk, preservative, stores, difference)

[case44]

Jambalaya with Holmes Smokehouse beef sausage.

[DKVA]

Crispy coated chicken (crushed whole grain tortilla chips with cumin & oregano)
Brown rice with shredded yellow squash,zucchini,onions and a splash of soy sauce.
Salad

[maggie2101]

French dip beef sandwiches on toasted hoagie rolls with provolone.

[Erika♥Chris♥Lexi]

I grilled (inside on Foreman) chicken that was marinated in olive oil, soy sauce, cumin, oregano and red pepper flakes.. we had brown rice and veggies on the side. Delish.

[SATX56]

Chicken breast strips, French fries and fried okra.

[Jaxson]

Originally Posted by DandJ

We're supposed to have salmon filets, jasmine rice, and steamed broccoli, but maybe we'll have this instead:

http://www.city-data.com/forum/12840006-post1.html

Oh my word I have been canning chicken my whole adult life & grew up with home canned foods, it looks nothing like Aunt Sue's. Thanks for the link this reinforced to my kids how lucky they are to have home canned foods in our house.

[Nomadicus]

No cream of tomato soup that plan A called for but I did get a ham and cheese with pineapple sandwich by folding the pizza over.

[deckdoc]

was up early and nodded off for a little bit~ woke up to pancakes and eggs~ guess wife tired of my cooking!

[I Am Woman]

Tacos!

[AKgirlinCA]

Sloppy Joes and no manwich cans here! Will be making my own sauce for the first time Trying to avoid canned & packaged seasonings as much as possible. Doing a good job so far!