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Tex-Mex: We can take any kind of Mexican food and make it bettah !
BBQ: Everything in Texas is bigger. We use dually trucks to haul around our Texas size pits on wheels that cook our larger than life steaks, piles of ribs, juicy briskets, and stuffed jalapeno poppers for our Texas size gatherings.
Wisconsin:
Deep-fried cheese curds
Cheese in nearly every form and dish imaginable
Cornish pasties
Venison
Walleye pike
Friday night fish fries
Brats at a Brewers game
Chocolate: Hughes Candies in Oshkosh, Gail Ambrosius in Madison, Candinas in Verona
Beer! Dozens and dozens of premium-quality craft and micro beers throughout the state
Door County cherries
I'm in Florida so we have mish mash of different foods but I am lucky to live in Tampa Bay area where we have the best tomatos and strawberries on the planet thanks to Ruskin and Plant City. You haven't lived until you have tried a strawberry pizza at one of the local farmers markets. And I won't even go into how awesome the fresh strawberry milkshakes are.
Old Forge Pizza
Yuengling beer
Porketta
Pizza Frita
Pierogies
Friday lenten fish fries
french fries with gravy
all sorts of Italian food
Tastykakes
cheesesteaks
Old Forge Pizza
Yuengling beer
Porketta
Pizza Frita
Pierogies
Friday lenten fish fries
french fries with gravy
all sorts of Italian food
Tastykakes
cheesesteaks
Our area is definitelyfamous for the old forge style pizza..Ravellos, Victory Pig....My favorite is Pizza Perfect in Dallas
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