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Old 03-07-2010, 04:50 AM
 
3,367 posts, read 11,039,536 times
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I have been reading a lot about the deeply worrying state of the world's fish stocks, which are in decline everywhere.

Obviously it's a huge issue, but I just wondered if you can buy fish from sustainable sources where you are, and if it is labelled as such in your local store? I am trying to ensure I don't buy anything now that isn't labelled as sustainable... but it's not always an easy task! (unless you are lucky enough to be able to catch your own!)

But sustainable doesn't mean boring... this is useful for sushi lovers A Consumer's Guide to Sustainable Sushi - Seafood Watch | Monterey Bay Aquarium

And it's good to see that Walmart are working towards 100% Marine Stewardship Council plan by 2011.

So, do you worry about the fish you eat, and where it comes from?
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Old 03-07-2010, 06:39 AM
 
Location: NE San Antonio
1,642 posts, read 4,080,891 times
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Kudos for Walmart, but I wouldn't touch their
seafood with a 10 foot cod
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Old 03-07-2010, 06:58 AM
 
5,064 posts, read 15,854,771 times
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It is not labeled "sustainable" in my local grocery stores, and we don't have a Walmart that carries fresh fish/meats/produce. So I admit I tend to buy whatever fish is on sale, without knowing whether it is sustainable or not. I do know cod is not a good choice, so I have been avoiding that.
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Old 03-07-2010, 08:30 AM
bjh
 
59,900 posts, read 30,241,242 times
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I avoid ocean fish not only for the way that numbers are declining, but nature is being damaged with trawling and non-commerical fish and marine mammals are trapped in nets.

I eat farm raised fish, if having fish at all.
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Old 03-07-2010, 09:20 AM
 
Location: Ocean Shores, WA
5,092 posts, read 14,791,209 times
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I never used to eat fish at all, but the last few years I have been eating as much as I can to make sure I get my share before its all gone.

I only eat wild caught ocean fish.

That “farmed“ fish raised in pools of chemicals and feces is not fit for human consumption.
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Old 03-07-2010, 10:02 AM
 
Location: Houston, TX
2,410 posts, read 5,993,503 times
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I usually buy whatever non-farm raised fish is on sale. There are also few fish that I will actually eat. For me if it has too much of a fishy flavor (if that makes any sense) I dislike it.
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Old 03-07-2010, 10:11 AM
 
Location: Pawnee Nation
7,525 posts, read 16,934,895 times
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Quote:
Originally Posted by molochai2580 View Post
..............if it has too much of a fishy flavor (if that makes any sense) I dislike it.
If you can smell "fishy" let alone taste it, it is spoiled and don't eat it. Fresh fish should NOT smell or taste "fishy."
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Old 03-07-2010, 11:58 AM
 
3,367 posts, read 11,039,536 times
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Quote:
Originally Posted by Fat Freddy View Post
I never used to eat fish at all, but the last few years I have been eating as much as I can to make sure I get my share before its all gone.

I only eat wild caught ocean fish.

That “farmed“ fish raised in pools of chemicals and feces is not fit for human consumption.
LOL

Farmed fish also eat more fish than they actually produce - something like 4 pounds of anchovies are used as food for each 1 pound of salmon produced! Crazy
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Old 03-07-2010, 07:04 PM
 
Location: Venice, Fl
1,498 posts, read 3,456,901 times
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I usually only buy shark steaks. Mako or blacktip cooks nice on the grill. Other than that ill buy steamer clams and crab legs from time to time. Every now and then I find fresh Wahoo and I will get it, but it is rare to find it.
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Old 03-08-2010, 04:56 AM
 
Location: Oxford, England
13,032 posts, read 24,575,997 times
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This is an issue very close to my heart and one I am deeply involved with at a Political and Social level. I always buy sustainable fish and seafood . I also always ask in restaurant for provenance and will abstain if it is not from sustainable sources.

I used to go fishing with my Grand-Father on his sailboat and he taught me to never treat Nature and the Ocean as an endless cornucopia but as something where resources had to be carefully managed. Overfishing , dredging , trawling and other terrible fishing practices have basically not only pillaged and raped the oceans but also damaged a very fragile eco-system apart from the fish and seafood issue. ALL of Nature is linked by a myriad of little chains and we are simply biting the hands which feeds us.

Most consumers don't care or don't want to really learn about it but the situation in most places is seriously dire and pretty bleak for our future. We eat very few species but overfish them and out fishing practices mean we also destroy others ( which we do not even eat or use , most are thrown back in the ocean dead or dying) . The Ocean beds are being ravaged by dredging and stocks are now really low in many places.

We need to diversy the species we eat, and use better safer practices . It seems utterly idiotic to me that dredging for example has been done in the name of fast bucks and this means we are killing the future of the fishing industry... So fishermen will complain about stocks being really low when often they have been responsible for the arising issue. And this leads poorer fishermen in third world countires who still practice traditional fishing methods to utter poverty as they consequentially end up paying the price ....


We ALL need to take responsibility and like with meat , eat less fish but better sourced and demand that the industry cleans up its act.

Same with fish-farming which is environmentally a disaster. And the fish tastes awful.


I adore fish and seafood and was brought up on it ( fresh off my Grand-Father's boat) but I only eat it when I know where from and how it came to be on my plate. Anything else is playing Russian Roulette with our future.

I don't eat it that often because I prefer to eat less of something but something of higher quality and better sourced. I know some people think this sounds pompous but at the end of the day it is in our interest to ensure we still have stocks in the future... Sound fishing industry management is a crucial part of our future on this planet. And that often starts with us the consumers. We are the people who pay for it and have the power to demand better.

Not just for Nature's sake but for own as we too are part of it. And of course for the poorest of the poor in developing and third worl countries where the issue is becoming a life threatening one.

http://www.greenpeace.org.uk/oceans/...sked-questions

http://www.panda.org/about_our_earth...blems_fishing/

http://www.grida.no/publications/rr/...page/1251.aspx
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