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Thanks to the building a dinner thread, I just finished putting enchiladas in the oven. We will also have hard and soft tacos. I'm making faux Mexican rice from last night's leftover rice. I just added salsa and cilantro.
Tonight we are having grilled maple and mustard chicken breasts, fluffy and buttery basmati rice,chilled Meyer lemon broccoli drizzled with extra virgin Tuscan olive oil. Homemade mint and lemongrass chilled tea with honey to drink. Sliced California nectarines for dessert.
Thanks to the building a dinner thread, I just finished putting enchiladas in the oven. We will also have hard and soft tacos. I'm making faux Mexican rice from last night's leftover rice. I just added salsa and cilantro.
Thanks for mentioning this thread! Had not seen it before, but will be visiting from now on!
Pasta with asparagus, red onion, zucchini, squash, garlic, portobello, prosciutto, parmesan, olive oil, truffle oil, and some good old salt and pepper!
Oops ! Change of plans. Pizza and salad at the Hut!!
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