Please register to participate in our discussions with 2 million other members - it's free and quick! Some forums can only be seen by registered members. After you create your account, you'll be able to customize options and access all our 15,000 new posts/day with fewer ads.
One advantage of organic milk is that it helps you get rid of all that pesky extra money you have laying around.
For me it about broke even because my milk would usually go bad before I could finish it. Love the longer shelf life of organic, in addition, we buy 1% and it tastes like whole milk. Non-organic was like water.
__________________ ____________________________________________
My posts as a Mod will always be in red.
Be sure to review Terms of Service: TOS
And check this out: FAQ
Moderator: Relationships Forum / Hawaii Forum / Dogs / Pets / Current Events
I love organic milk. My father buys that kind of milk. It has been worth it. It lasts longer, and it tastes better. It costs a little bit more, but for what it is, it's good stuff.
The number one thing for me is that it tastes better. Sweeter and creamier.
The second thing is, I think a bit about how things have changed over the past, let's say 40-50 years in terms of what people look like. There are 3 things that are a little puzzling for me, that I think are related to chemicals in foods:
1. Girls are hitting puberty way earlier these days. Normal is more like 10 instead of 14 or 16.
2. Women are much bustier than they used to be. Some of this might be related to weight, but I don't think so. There are way more "large breasted" women of all sizes these days, compared to before.
3. Our (women's) waists are much much bigger, and this is outside of weight. If you compare the measurements of let's say Hollywood actresses of the 50s, they were something like 34-22-35, with many women having waists under 22 inches. Even normal women had tiny waists (my mom did! As did her siblings) Now, even the thinnest models are hovering around 24-25 inches. Small of course, but much bigger than what was small back then. I'd imagine that 24-25 was pretty average in the 50s. Even today, on "thinner" women, waists are larger. Also, our collective waist hip ratio is decreasing, which leads me to believe all of our collective weight gain is mostly concentrated in our stomachs, and not a reflection of overall changes in proportions. Typical clothing measurements looked something like: Bust = Waist + 7 and hips = waist +10-11. Nowadays, it is more like Bust = waist + 7-8 and hips = waist + 8-9.
Makes me want to avoid as many additives as I can.
We are eating more of course, but why have our proportions changed so much as well? I think it is food additives.
Please advice what are the advantages of Organic Milk? I am wondering if it is really worth it to buy compared to Regular Milk. Organic Milk do not seem to be cost effective but I am considering buying it if
Organic milk really has more advantages compared to regular milk sold in the Grocery stores.
Also is there any evidence if the Organic Milk enables weight loss compared to regular milk?
Thanks!
In my opinion the organic 1% milk tastes much better than the regular 1% milk.
The number one thing for me is that it tastes better. Sweeter and creamier.
The second thing is, I think a bit about how things have changed over the past, let's say 40-50 years in terms of what people look like. There are 3 things that are a little puzzling for me, that I think are related to chemicals in foods:
1. Girls are hitting puberty way earlier these days. Normal is more like 10 instead of 14 or 16.
2. Women are much bustier than they used to be. Some of this might be related to weight, but I don't think so. There are way more "large breasted" women of all sizes these days, compared to before.
3. Our (women's) waists are much much bigger, and this is outside of weight. If you compare the measurements of let's say Hollywood actresses of the 50s, they were something like 34-22-35, with many women having waists under 22 inches. Even normal women had tiny waists (my mom did! As did her siblings) Now, even the thinnest models are hovering around 24-25 inches. Small of course, but much bigger than what was small back then. I'd imagine that 24-25 was pretty average in the 50s. Even today, on "thinner" women, waists are larger. Also, our collective waist hip ratio is decreasing, which leads me to believe all of our collective weight gain is mostly concentrated in our stomachs, and not a reflection of overall changes in proportions. Typical clothing measurements looked something like: Bust = Waist + 7 and hips = waist +10-11. Nowadays, it is more like Bust = waist + 7-8 and hips = waist + 8-9.
Makes me want to avoid as many additives as I can.
We are eating more of course, but why have our proportions changed so much as well? I think it is food additives.
What is your point -- Does drinking organic milk reduces weight, especially in Woman?
Try raw milk. You haven't had creamy milk until you've tried it.
So hard to find! My whole paycheck had to stop selling it. Can't find an easy to secure source!
Please register to post and access all features of our very popular forum. It is free and quick. Over $68,000 in prizes has already been given out to active posters on our forum. Additional giveaways are planned.
Detailed information about all U.S. cities, counties, and zip codes on our site: City-data.com.