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I don't have the classic allergic reaction like hives or swelling, but I noticed several years ago that artificial sweetners drop my blood sugar levels quickly. I was diagnosed with hypoglycemia when I was 6 years old so it's been life long attempt to deal with it. I religiously read labels now and avoid all artificial sweetner like the plague. It's very important to read the label or if you are eating out, try to look up the ingredients online because sucralose (Splenda) is in so many foods now. Cereal, bars, wraps, dressings, etc.
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