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Old 06-14-2014, 10:00 PM
 
Location: Michigan
29,391 posts, read 55,596,323 times
Reputation: 22044

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LAKEWOOD, Wash. — When Tammy Johnson and her husband decided to have a barbeque with their grandchild, she never realized it would change her life. A day later, she told Q13FOX News, “I just had pain. You just wouldn’t think you would have eaten something that would cause this.”

Read more: Wire from grill brush nearly kills Puyallup woman | Q13 FOX News
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Old 06-14-2014, 11:18 PM
 
24,488 posts, read 41,141,698 times
Reputation: 12920
Any thoughts, OP?
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Old 06-14-2014, 11:21 PM
 
Location: Michigan
29,391 posts, read 55,596,323 times
Reputation: 22044
When I clean my grill and use a cloth instead of a brush anyway. Never heard of this wire brush problem before.
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Old 06-16-2014, 08:50 AM
 
Location: Morrisville, NC
9,145 posts, read 14,766,326 times
Reputation: 9073
I read about something similar a while back. I was looking for a grill brush that is decent when I stumbled on it. I have always used stainless wire brushes just like that and had seen them losing bristles too. I ended up going with a device that is essentially a set of tongs with a spring that grips stainless scrubber pads. It isn't all that either, but it no losing bristles and you can easily swap them out.
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Old 06-16-2014, 09:20 AM
 
Location: Mount Laurel
4,187 posts, read 11,930,625 times
Reputation: 3514
I use short wire brush to clean my grill before each usage. I first heat up the grill to about 600+ and burn away the old stuff. Clean with brush. Once the grill is heated up again, I clean it with paper towels soak in oil. If I am cook steak, I use trimmed fat from my freezer and clean the grill off with it.

When I am done cooking, I don't clean the crates. Leave it there until next use. You actually get a coat of rust if you clean off you grill after each use.
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Old 06-16-2014, 11:47 AM
 
4,096 posts, read 6,217,238 times
Reputation: 7407
I use a scraper that has several different sized grooves. Then I finish it with scrunched up aluminum foil followed by the paper towels and oil after the grill is heated up. Just never had much luck with the bristle brush, they don't get it clean enough. I do leave it for next time too like sj08054.
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Old 06-17-2014, 11:24 AM
 
3,350 posts, read 4,168,858 times
Reputation: 1946
Another thank you to China for their continued high quality manufacturing processes.
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Old 06-17-2014, 12:13 PM
 
503 posts, read 772,436 times
Reputation: 863
The brushes that are embedded in plastic are the main problem - cheap, cheap, cheap. If you get it near a hot grate it melts immediately. The wood brushes are ok. Still have to be careful though.
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Old 06-17-2014, 12:24 PM
 
Location: Grand Rapids, Michigan
2,259 posts, read 4,753,512 times
Reputation: 2346
I made chili for a work party, and cooked it in a cast iron kettle (which I cleaned with a wire brush). I got a nice bowl full and found one or two of the long metal bristles in my bowl. I'm just thankful that no one else found any in their food.
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Old 06-20-2014, 03:57 PM
 
1,899 posts, read 3,958,591 times
Reputation: 2724
I clean my grill with a wire brush, but I've never heard of this happening before now. This is something that you just don't think about happening with all of the other stuff you have to think about. Thanks for the heads up!
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