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08-27-2008, 12:12 PM
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Senior Member
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Join Date: Aug 2007
597 posts, read 228,868 times
Reputation: 251
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Bygone Louisville stores/restaurants
I've lived here most of my life and was reminiscing with some friends the other day about stores and restaurants in Louisville (some local, some national chains) we grew up with that are gone. Here are several:
Kunz's
Hawley-Cooke (bought by Border's)
Allied Sporting Goods
Bacon's (bought by Dillard's)
Shilito's
Stewart's
Airway (bought by Target)
Lazarus (bought by Macy's)
Levy's
Burger Chef
Burger Queen
Druther's
Toy Tiger
Melrose Inn
The Banquet Table
Red Giraffe
TG&Y
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08-27-2008, 01:07 PM
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Senior Member
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Join Date: Dec 2007
Location: Louisville, Kentucky
192 posts, read 158,175 times
Reputation: 86
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Ehrmann's - cinnamon crisps, butterscotch danish, butter kuchen, and perhaps the pinnacle of human civilization, their caramel ice cream
Cherokee Dairy - great chocolate chip ice cream, but my favorite treat was always a butterscotch sundae made with coffee ice cream and their fresh, real whipped cream
Reed's - 3rd and Oak - My favorite place for raspberry sherbet
Leo's Hideaway - great food nestled in the then-derelict part of downtown (Market? Main? I was a kid)
Stebbin's - on Chestnut - the first place I ever had shrimp when I was a kid
Cape Codder - the best fish and cole slaw
Toddle House - ice box pies and the world's best hash browns
Imorde's - real, homemade soup, salad, sandwiches - if a time machine brought it back, it would be a hit again. Ahead of its time...
the Rialto, the Mary Anderson... those great theatres we destroyed (and the neighborhood ones - the Bard, Uptown, Cozy). Thank goodness the Palace was saved
Parkside on New Cut Road - the first restaurant meal I remember from childhood: roast beef sandwich smothered in gravy
Rene's - on Bardstown Road - our first real French restaurant
the Green River friday night fish fry in a basement next to the Cozy - the best fish ever. (it was a lot like the Fish House's)
All the places that let me listen for hours to records without buying anything, and educate myself in jazz: Stewart's, Vine Records, Shakleton's
Calandrino's Pizza - our first pizza place, with pizza served on aluminum pedestals
Mammy's barbeque at Bardstown and Taylorsville
Bob Colglazer's Ranch House - the Ranchburger was a precursor to the Big Mac
Scotty's Market - Highland and Bardstown - great little grocery that made its own bottle mayonnaise. Delicious and unique...
the Zanzibar - great, divey UL hangout
The original Cardinal Inn
Lemme stop...!
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08-27-2008, 01:44 PM
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Senior Member
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Join Date: Jun 2008
Location: Fairbanks, AK...formerly Kentucky
633 posts, read 440,133 times
Reputation: 350
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The Toy Tiger is gone? I always remember my parents and aunts/uncles getting ready to go out to the Toy Tiger when my cousins and I were all kids. They only went on birthdays and New Years (because of the drive to Louisville) but it was the best time for all us cousins because the parents would get like 3 babysitters and we'd all stay at one house and have a slumber party. It was so much fun plus all the mama's looked so pretty getting ready to go out on the town.
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08-27-2008, 02:20 PM
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Hangin' With King Friday
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Join Date: Oct 2006
Location: The Neighborhood of Make Believe
4,398 posts, read 2,417,848 times
Reputation: 1537
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Okay, I have to ask......what is an ice box pie?
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08-27-2008, 02:29 PM
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I LOVE my truck!!!
Status:
"proud Dixievillian"
(set 8 days ago)
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Join Date: May 2007
Location: Shively/PRP Kentucky
5,723 posts, read 4,284,339 times
Reputation: 1024
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Zayre's the store that used to be on Dixie
A&P
Winn-Dixie
Po' Folks
Bojangle's
Erhler's actual stores
Crossroads, a bar that my former co-workers frequented
Fashion Shop
there's more I can't think of
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08-27-2008, 02:34 PM
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I LOVE my truck!!!
Status:
"proud Dixievillian"
(set 8 days ago)
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Join Date: May 2007
Location: Shively/PRP Kentucky
5,723 posts, read 4,284,339 times
Reputation: 1024
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Quote:
Originally Posted by cobolt
Okay, I have to ask......what is an ice box pie?
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From Grits and Magnolias : Eagle Brand Lemon Ice Box Pie
1 unbaked pie shell
3 eggs, separated
1/2 c. fresh lemon juice
1 can Eagle Brand Condensed Milk
1/4 c. sugar
1/2 tsp. cream of tartar
Preheat oven 325F
In medium bowl, with fork beat egg yolks into condensed milk. Add lemon juice, beat until thick and well mixed.
Pour into pie shell and bake at 325F for 30 minutes. Remove pie from oven and increase oven temperature to 350F.
With mixer, beat egg whites with cream of tartar until fluffy and smooth. While mixer is running, add sugar slowly. Beat until still peaks form. Pour onto hot pie making sure whites are touching the sides of the pie shell. Bake at 350F for 15 minutes.

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08-27-2008, 02:44 PM
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Senior Member
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Join Date: Feb 2007
Location: Louisville, Kentucky
768 posts, read 704,789 times
Reputation: 240
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The spelling is probably wrong, but Fanellia's Ice Cream on the Buechel by-pass off Bardstown Road.
Thornberry's Toys, the greatest toy store in town.
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08-27-2008, 02:49 PM
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Senior Member
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Join Date: Dec 2007
Location: Louisville, Kentucky
192 posts, read 158,175 times
Reputation: 86
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Quote:
Originally Posted by cobolt
Okay, I have to ask......what is an ice box pie?
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The innards of ice box pie were sort of pudding-like, and there was always a lot of whipped cream on the top. The flavors I remember were chocolate, butterscotch, and coconut. They kept them in the refrigerator - the ice-box. They had regular pie crust.
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08-27-2008, 02:51 PM
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Senior Member
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Join Date: Dec 2007
Location: Louisville, Kentucky
192 posts, read 158,175 times
Reputation: 86
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You beat me, Missy! That looks good! Maybe it was meringue on top and not whipped cream...
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08-27-2008, 02:54 PM
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Senior Member
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Join Date: Dec 2007
Location: Louisville, Kentucky
192 posts, read 158,175 times
Reputation: 86
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Funny, as probably the oldest dude here, I can pretty much guess the ages of folks by their entries. I'm sure people look at mine and have no idea what I'm talking about!
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