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Old 09-24-2011, 07:00 AM
1,403 posts, read 3,052,282 times
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Originally Posted by deerislesmile View Post
After doing a little research on this egg thing... I do believe they are included in the clambake mostly to check and see if the seafood is done. If the egg is cooked through... so is the rest of the bake. If not... try again in a few minutes with another egg. I guess my old method of looking to see if the shells are open is not as gourmet-approved as the egg test!
Bingo....Bon Appetite recently had this in their New England ClamBake article. Although not traditional, seemed like a good idea, especially so you don't overcook lobster.
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Old 09-24-2011, 03:11 PM
Location: Near a river
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Default Clambake scene from "Carousel"

"This was a real nice clambake"--from Rodgers & Hammerstein's musical "Carousel"--set in a small town in Maine in 1873--this production by a high school!

Carousel - A Real Nice Clambake - YouTube
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