Welcome to City-Data.com Forum!
U.S. CitiesCity-Data Forum Index
Go Back   City-Data Forum > General Forums > Politics and Other Controversies
 [Register]
Please register to participate in our discussions with 2 million other members - it's free and quick! Some forums can only be seen by registered members. After you create your account, you'll be able to customize options and access all our 15,000 new posts/day with fewer ads.
View detailed profile (Advanced) or search
site with Google Custom Search

Search Forums  (Advanced)
Reply Start New Thread
 
Old 06-06-2011, 12:01 PM
 
19,226 posts, read 15,318,165 times
Reputation: 2337

Advertisements

Once you've had GE Corn, you'll never go back.

"GE organisms actually become part of the bacteria in our digestive tracts and reproduce continuously inside us. But the USDA now wants to to remove all controls from GE corn and cotton! A new Action Alert."

http://www.stopagingnow.com/liveinth...ting-gmo-foods
Reply With Quote Quick reply to this message

 
Old 06-06-2011, 12:03 PM
 
13,900 posts, read 9,768,836 times
Reputation: 6856
I don't see anything wrong with genetically modified food, just because it is modified. There has to be an exact reason why it is bad. What exactly has been modified genetically?
Reply With Quote Quick reply to this message
 
Old 06-06-2011, 12:03 PM
 
915 posts, read 1,190,410 times
Reputation: 455
It would be very difficult to completely avoid corn in the US. Corn is in everything. Corn syrup is used as sweetener, corn is fed to our animals intended for consumption, just to name a couple.
Reply With Quote Quick reply to this message
 
Old 06-06-2011, 12:06 PM
 
1,027 posts, read 824,687 times
Reputation: 218
Yea lets boycott Air next
Reply With Quote Quick reply to this message
 
Old 06-06-2011, 12:06 PM
 
Location: Londonderry, NH
41,479 posts, read 59,771,962 times
Reputation: 24863
I try to avoid High Fructose Corn Syrup and usually limit my corn consumption to local sweet corn in season. I prefer my corn to be ground, malted, fermented, distilled and stored in oak barrels for 8 years or so. That should take care of the bacteria GE or not.
Reply With Quote Quick reply to this message
 
Old 06-06-2011, 12:10 PM
 
13,900 posts, read 9,768,836 times
Reputation: 6856
Quote:
Originally Posted by GregW View Post
I try to avoid High Fructose Corn Syrup and usually limit my corn consumption to local sweet corn in season. I prefer my corn to be ground, malted, fermented, distilled and stored in oak barrels for 8 years or so. That should take care of the bacteria GE or not.
Amen.
Reply With Quote Quick reply to this message
 
Old 06-06-2011, 12:13 PM
 
Location: Portland, Oregon
7,085 posts, read 12,053,112 times
Reputation: 4125
Er what? So eating any GMO corn will integrate into the symbiotic organisms in your gut and if you stop eating it, then it will kill you?

Do you seriously speak out loud and listen to the things you believe in to see if they are sane?

I am not a fan of GMO corn, but that's waaaaaay out in padded room-ville.

Oh, just to drive the tin foil hat on a bit tighter...86% of the corn in the US is GMO. It has been for quite awhile.
Reply With Quote Quick reply to this message
 
Old 06-06-2011, 12:18 PM
 
Location: California
37,135 posts, read 42,203,740 times
Reputation: 35012
I'm allergic to corn so I've been boycotting it for 53 years Although not completely, that's too much trouble. I just live with the rash!
Reply With Quote Quick reply to this message
 
Old 06-06-2011, 12:22 PM
 
6,757 posts, read 8,282,243 times
Reputation: 10152
Quote:
Originally Posted by Ceece View Post
I'm allergic to corn so I've been boycotting it for 53 years Although not completely, that's too much trouble. I just live with the rash!
My husband is allergic to both corn AND soy! Not to say that he doesn't eat it anyway, but he does have to watch how much and what kind of corn & soy products he eats. HFCS, corn oil, soybean oil - bad. Fresh corn? Good.
Reply With Quote Quick reply to this message
 
Old 06-06-2011, 12:32 PM
 
1,111 posts, read 1,182,907 times
Reputation: 1320
Quote:
Originally Posted by Winter_Sucks View Post
I don't see anything wrong with genetically modified food, just because it is modified. There has to be an exact reason why it is bad. What exactly has been modified genetically?
What hasn't? It's not even all genes from plants, they splice genes from frogs and other animals into the plant cells to get the desired effects. Or so you HAVE to buy seed from them (mostly Monsanto for example) are pioneering termination seeds. That is, they grow once and then are sterile. WTF is going to happen when those cross-pollinate with nature?

Not to mention this is another one of those areas that regulates themselves, and riddled with $$ corruption protected by big biz and the gov't.
Reply With Quote Quick reply to this message
Please register to post and access all features of our very popular forum. It is free and quick. Over $68,000 in prizes has already been given out to active posters on our forum. Additional giveaways are planned.

Detailed information about all U.S. cities, counties, and zip codes on our site: City-data.com.


Reply
Please update this thread with any new information or opinions. This open thread is still read by thousands of people, so we encourage all additional points of view.

Quick Reply
Message:


Over $104,000 in prizes was already given out to active posters on our forum and additional giveaways are planned!

Go Back   City-Data Forum > General Forums > Politics and Other Controversies
Similar Threads

All times are GMT -6. The time now is 12:52 PM.

© 2005-2024, Advameg, Inc. · Please obey Forum Rules · Terms of Use and Privacy Policy · Bug Bounty

City-Data.com - Contact Us - Archive 1, 2, 3, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24, 25, 26, 27, 28, 29, 30, 31, 32, 33, 34, 35, 36, 37 - Top