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Old 07-04-2011, 01:09 AM
 
2,186 posts, read 7,532,374 times

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The Vita Mix 5200 Blender

Rating: 3 out of 5
  • Currently 3.0/5.0

The Vita Mix blender is the best you will find among many commercial blenders and it fits snuggly in any kitchen arrangement. You have a choice of three attractive colors to opt from and feature the trusted energy efficient motor that Vita mix is known for. It is one such amenity that will perform your entire blending tasks effortlessly all the time. You don't need to worry with your purchase because it comes with a long warranty and to make sure that you use to the maximum: a DVD instructional manual, a cookbook that shows you a few recipes that you can even get to try.

The Vita Mix blender is chock full of fantastic features such as the trusted Swedish Motor that comes with variable speeds that you select depending on what you are actually blending. That smooth touch button makes using your blender such a hassle free affair you are going to enjoy it throughout the time. The icing of the cake is of course the large 32oz jug which will take care of all the cool drinks you will want to do during the hot summer months and the goodness is that this same jug is big enough to all your delights including ice cream etc. the blades are enclosed and you can easily push in ingredients safely even as they rotate.

The great advantage with using the Vita Mix blender is of course its ability to grind your food quickly and efficiently and with its large container you will comfortable prepare as much soup as you would like in just one go instead of going for such blenders that will make you do several rounds of the same food. You have no reason to worry about your safety because the blades are fixed firmly at the bottom so there is no business taking it apart. The only challenge that puts off many people from the Vita Mix 5200 blender is high price of $449, but considering the advantages, it is well worth it. Remember also that this blender will not grind grains.

Review by professional reviewer, Dec. 8, 2010
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