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Old 04-20-2009, 05:18 AM
 
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Quote:
Originally Posted by Claire_F View Post
NRG, what kind of parsley did you get - flat leaf, or curly?
We got the flat leaf parsley, English Thyme, and Italian Aregano. I am looking forward to seeing how it goes and whether we see anything like you mentioned. Thanks for the tips.

Last edited by North_Raleigh_Guy; 04-20-2009 at 06:41 AM..
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