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Old 02-23-2012, 09:22 AM
 
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Are there tasty vegetarian dishes that use thyme, beside oven-roasting?
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Old 02-23-2012, 09:40 AM
 
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I like to use thyme in hummus and salad dressings. I think it pairs well with grains and beans.
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Old 02-23-2012, 10:12 AM
 
Location: Richardson, TX
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It goes well in potato soup too.
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Old 02-23-2012, 10:53 AM
 
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Thanks. I find it's flavor a bit strong, so perhaps it's supposed to be used sparingly?
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Old 02-23-2012, 10:55 AM
 
Location: Los Angeles>Little Rock>Houston>Little Rock
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I like it with asparagus...just a little pinch.
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Old 02-23-2012, 02:39 PM
 
Location: Frisco, TX
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I'm not a fan of thyme, maybe I've tried to use too much of it.
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Old 02-23-2012, 02:51 PM
 
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I don't find the taste of Thyme overpowering but if you don't like it, even a little can ruin a dish. Be sure what you are using is not outdated. Dried herbs can really change their taste if they are old. If you are looking at fresh thyme there are several different varities. My favorite is lemon thyme.
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Old 02-23-2012, 03:26 PM
 
Location: Islip,NY
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I use thyme in chicken dishes and soups. I love it.
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