U.S. CitiesCity-Data Forum Index
Go Back   City-Data Forum > General Forums > Food and Drink > Recipes
 [Register]
Please register to participate in our discussions with 2 million other members - it's free and quick! Some forums can only be seen by registered members. After you create your account, you'll be able to customize options and access all our 15,000 new posts/day with fewer ads.
View detailed profile (Advanced) or search
site with Google Custom Search

Search Forums  (Advanced)
 
Old 05-21-2012, 07:11 AM
 
Location: South Carolina
13,782 posts, read 18,690,385 times
Reputation: 24349

Advertisements

Creamy pineapple pie with brown sugar marinade
Graham Cracker Crust
1 3/4 cups graham cracker crumbs
3 tablespoons sugar
1/8 teaspoon salt
1/4 cup butter, melted
Creamy Pineapple Filling
2/3 cup sugar
1/3 cup cornstarch
2 cups canned pineapple and juice, pureed (Pour chunks along with juice into measuring cup to 2 cup mark, then puree)
5 egg yolks, lightly beaten
1/2 teaspoon vanilla
Brown Sugar Meringue
5 egg whites
1/2 teaspoon cream of tartar
1/3 cup brown sugar
Directions

1 Graham Cracker Crust: Preheat oven to 350 degrees. Butter a 9-inch pie plate. Mix together the crumbs, sugar, and salt in a medium bowl. Add melted butter and stir to combine. Press mixture evenly into prepared pie plate. Bake for 8-10 minutes. Cool.
2
Reduce oven to 325 degrees.
3
Creamy Pineapple Filling: Whisk together sugar and cornstarch in medium saucepan. Add yolks and pineapple puree, and cook over medium heat, whisking constantly, until mixture thickens and bubbles, about 8 minutes. Stir in vanilla and any leftover pineapple chunks.
4
Pour mixture into prepared crust.
5
Brown Sugar Meringue: Put egg whites and cream of tarter in bowl of electric mixer. Beat on high until soft peaks form. Slowly add brown sugar, beating until stiff.
6
Pile meringue on top of warm filling, making sure to spread it right to the edges. Bake at 325 degrees for 15-20 minutes, until golden. Cool at least one hour, then refrigerate.

Last edited by phonelady61; 05-21-2012 at 07:16 AM.. Reason: spelling
Reply With Quote Quick reply to this message

Reply
Please update this thread with any new information or opinions. This open thread is still read by thousands of people, so we encourage all additional points of view.

Quick Reply
Message:

Over $104,000 in prizes was already given out to active posters on our forum and additional giveaways are planned!

Go Back   City-Data Forum > General Forums > Food and Drink > Recipes
Similar Threads
Follow City-Data.com founder on our Forum or

All times are GMT -6. The time now is 03:29 PM.

2005-2019, Advameg, Inc. · Please obey Forum Rules · Terms of Use and Privacy Policy · Bug Bounty

City-Data.com - Archive 1, 2, 3, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24, 25, 26, 27, 28, 29, 30, 31, 32, 33, 34, 35 - Top