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Old 11-06-2014, 09:45 AM
 
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My youngest is of age now that she wants to cook/bake. We don't have a sweet tooth so we make a lot of savory things. My kids love these crackers we get from the asian market that has chives and scallions OR shallots OR bits of seaweed. They can be costly so I looked up how to make our own saltines. And then we add whatever ingredients. Today we are making a huge batch of Korean chives (bucha) and scallions crackers. I kept a huge tin of soda crackers that I bought before and just store the crackers in that. Any airtight container works.

Here's the recipe in case you ever want to make your own version of flavored crackers naturally-

http://www.cooks.com/recipe/yl5el75l...-crackers.html

I added the chopped chives and scallions to the batter and kneaded them in. I rolled out with a regular rolling pin and used a pizza cutter to cut. Kids also used our cookie cutters to cut out shapes as well. They discovered that the more corners there are, the more brown bits to nibble off. Stars are very popular shape. lol I have also used wheat flour with this and might experiment one day with rye flour.
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Old 11-06-2014, 12:57 PM
 
Location: Scott County, Tennessee/by way of Detroit
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Never thought to make my own crackers!! Will try this!!!
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Old 11-06-2014, 01:00 PM
 
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Quote:
Originally Posted by linda814 View Post
Never thought to make my own crackers!! Will try this!!!
Yep and since they are so neutral in flavors, the possibilities are endless in flavoring them. Plus you can put exactly what you want. I don't know about you but when I shop, i always think, "I wish they had that AND that in one cracker!"
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Old 11-06-2014, 01:20 PM
 
Location: Scott County, Tennessee/by way of Detroit
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I do..we are big triscuit wheat thin cheese it kind of people!!
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Old 11-06-2014, 01:24 PM
 
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Quote:
Originally Posted by linda814 View Post
I do..we are big triscuit wheat thin cheese it kind of people!!
I had this bookmarked...wheat thins recipe | pete bakes!
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Old 11-06-2014, 05:10 PM
 
Location: Middle America
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My husband has a recipe for Cheez-It type crackers... we sent it to my SIL, who lives in the UK, who misses them. They taste good, but are costly and labor-intensive, compared to just buying Cheez-Its
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Old 11-06-2014, 05:30 PM
 
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ehh

i'll also stick to buying a box of cheez it crackers 2/$5 1 regular, 1 pepper jack
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Old 11-06-2014, 06:09 PM
 
7,672 posts, read 9,863,873 times
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Yeah we don't make cheezits. I can see the cost with the cheese making it not cost effective. We do make cheese wafers.

The crackers batch with the scallions and chives came out great. I made a white bean dip and hummus to go with.
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Old 11-07-2014, 12:21 PM
 
Location: Scott County, Tennessee/by way of Detroit
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I wouldn't think to make Cheese Its..just like them more than I should.. Pepper Jack and Asiago!!!
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Old 11-07-2014, 02:18 PM
 
Location: Middle America
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Originally Posted by Ace_TX View Post
ehh

i'll also stick to buying a box of cheez it crackers 2/$5 1 regular, 1 pepper jack
Right... unless you live in a place where they're not available, as noted.
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