Marvellous Bran Muffins
2 2/3 cups flour
2 eggs
1 3/4 cup white sugar
2/3 cup apple sauce
3 cups raw bran
2 tsp. baking powder
2 1/2 cup buttermilk
1/4 tsp. salt
1 1/4 cup raisins
1 1/2 tsp. soda
1/8 - 1/4 cup water.
1. Mix all ingredients together except soda and water.
2. Add soda and water to mix and stir completely again.
3. Store in covered container for 24 hours before using.
Do not stir again
To make muffins fresh daily, simply lift out mix with a spoon, placing in greased muffin pans.
Bake in a 350 degree, preheated oven for approx. 25 minutes, or till firm on top.
Mix keeps for 1 month in "fridge".
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