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Old 10-28-2015, 01:07 PM
 
Location: Niagara Region
1,321 posts, read 1,542,647 times
Reputation: 4504

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Quote:
Originally Posted by magicshark View Post
Sopa de lima, Mexican lime soup. Holy cow, it is so good. It is one of my all time favourite soups.
After reading this last week (and being terribly ill with a sore throat-type virus), I made this one:

Minus the feta cheese and minus the Mexican oregano

Mexican Lime Soup with Chicken (Mexican Oregano) | Williams-Sonoma

The soup gets poured over lime quarters and sliced up avocado (and feta cheese which I didn't have). It was the most awesome thing I've ever tasted and the other weird thing is, my sore throat was gone after my second bowl. The rest of the family loved it too and they are usually quite picky. I will definitely make it again. I realize it's not the one you were referring to but so glad you posted!
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Old 10-28-2015, 03:20 PM
 
Location: Massachusetts
3,640 posts, read 2,047,471 times
Reputation: 11710
Quote:
Originally Posted by Vectoris View Post
After reading this last week (and being terribly ill with a sore throat-type virus), I made this one:

Minus the feta cheese and minus the Mexican oregano

Mexican Lime Soup with Chicken (Mexican Oregano) | Williams-Sonoma

The soup gets poured over lime quarters and sliced up avocado (and feta cheese which I didn't have). It was the most awesome thing I've ever tasted and the other weird thing is, my sore throat was gone after my second bowl. The rest of the family loved it too and they are usually quite picky. I will definitely make it again. I realize it's not the one you were referring to but so glad you posted!
I will have to try that version. Something about the lime just makes it so bright and healthy tasting.
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Old 10-28-2015, 04:55 PM
 
Location: The New England part of Ohio
18,586 posts, read 23,122,267 times
Reputation: 48552
This is so good - in fact, thanks for reminding me of it.

The Best Thai Coconut Soup Recipe - Allrecipes.com

It's a lime infused soup that can also be served over rice.
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Old 10-29-2015, 06:46 AM
 
7,099 posts, read 9,306,087 times
Reputation: 8135
Quote:
Originally Posted by eureka1 View Post
Bring it over here. I love lime juice so much I drink it straight. Really!
Sounds like you've got a good case of "Lime's Disease," my friend!

My first thought would be lime pie, but you can also sprinkle it over a salad instead of lemon juice, marinate (Honey Lime Marinade Recipe | MyRecipes.com) or slow-cook meat in it (Lime Glaze Recipe | Martha Stewart), make fabulous lime cake frosting (Key Lime Buttercream Frosting Recipe | MyRecipes.com)...
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Old 10-30-2015, 07:05 AM
 
Location: Frisco, TX
940 posts, read 1,358,346 times
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Mmmm ceviche...Ceviche Recipe - Allrecipes.com
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Old 11-02-2015, 03:09 PM
 
7,672 posts, read 9,863,873 times
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Quote:
Originally Posted by magicshark View Post
I will have to try that version. Something about the lime just makes it so bright and healthy tasting.
Made the sopa de lima from the link you provided upthread with one variation, I used a dried pasilla pepper which I blended with the tomatoes. Soup was so smoky and tangy, DELISH. Thanks again!
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Old 11-02-2015, 03:11 PM
 
6,319 posts, read 5,684,066 times
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Thai food relies on lime.

You can also use it in anything you would normally use lemons for. Marinades and limeade and so on.
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Old 11-02-2015, 04:05 PM
 
Location: Kanada 🍁
119,956 posts, read 14,228,789 times
Reputation: 58271
I make an apple and banana casserole with bread crumbs,eggs,butter,sugar,cinnamon, bit of flour,milk,lime peel and juice and bake it in the oven. Yummy
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Old 11-05-2015, 02:53 PM
 
Location: Islip,NY
17,470 posts, read 20,815,960 times
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Quote:
Originally Posted by Almrausch View Post
I make an apple and banana casserole with bread crumbs,eggs,butter,sugar,cinnamon, bit of flour,milk,lime peel and juice and bake it in the oven. Yummy
I'd be interested in the recipe
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Old 11-06-2015, 09:34 AM
 
Location: Kanada 🍁
119,956 posts, read 14,228,789 times
Reputation: 58271
Quote:
Originally Posted by lubby View Post
I'd be interested in the recipe
100 gram soft butter well mixed
3 to 4 small buns ripped in small pieces and soaked in milk and after they are soft squeeze just a bit the extra milk out
4 to 5 beaten eggs
6 to 7 peeled and diced Cortland or Macintosh apples OR 6 apples and 1 sliced banana
125 gram sugar
pinch of cinnamon
juice and rind of 1 lime or lemon ( more aromatic with a lime)

Hand mix everything well and put in a buttered casserole dish and bake for roughly a hour in 350 F oven.

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