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Old 05-08-2019, 07:03 PM
 
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So I made one that involves marinated cherry tomatoes, roasted haricot vert, feta, kalamata olives, Persian cucumbers, roasted peppers and chickpeas with Greek-style seasoning and a red wine vinaigrette. It came out GREAT. But now I'm trying to think of other combos I could do...

So far, I just have an idea for roasted beets, walnuts, goat cheese, roasted green beans with a balsamic vinaigrette. My roommate has suggested southwest style, but I'm not as enchanted with that.

Any other ideas for good combos?
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Old 05-09-2019, 11:53 AM
 
Location: North State (California)
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cucumber, cilantro, tomatoes & onion.

I will just put in whatever I have, often, when I make a grain salad in the summer.
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