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Old 04-15-2009, 05:31 PM
 
Location: Wake Forest, NC
3 posts, read 6,156 times
Reputation: 19

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Many years ago in PA I was at a Fiery Foods Festival and tried an absolutely wonderful dish called Hot Bananas. It was sweet at first then 15 seconds later "Boom" the heat hit. It was chunks of banana in a reddish sauce the consistency of a glaze. Does anyone have a recipe, that even with a bit of doctoring, would come close to this.
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Old 04-16-2009, 01:05 PM
 
Location: Some place very cold
5,500 posts, read 20,014,056 times
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Never heard of it. Sounds terrible!
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Old 04-16-2009, 01:13 PM
 
Location: In a house
21,956 posts, read 21,441,104 times
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I found this one through Google---there are a couple of other recipes also if you just Google Hot Banana recipes.



Coconut milk lends a sweet flavor to bananas in this quick and easy recipe. It makes a light dessert for two, or can easily be doubled to serve four people.

If you like this recipe, you might want to try Hot Bananas in Cinnamon Coconut Sauce Recipe
Cook Time: 10 minutes
Ingredients:
2 large bananas
1 cup coconut milk
2 tablespoons granulated sugar
1/4 teaspoon ground cinnamon
Preparation:
Peel the bananas and cut into bite-sized pieces.

In a medium saucepan, bring the coconut milk to a boil. Add the sugar and cinnamon, stirring to dissolve.

Add the bananas. Bring back to a boil, then turn down the heat and simmer for 3 - 5 minutes, until the bananas are tender but not mushy. Serve hot, sprinkling extra cinnamon on top if desired.
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Old 04-16-2009, 01:20 PM
 
Location: Some place very cold
5,500 posts, read 20,014,056 times
Reputation: 4220
Cynwldkat,

You're recipe sounds great, but he is talking about bananas and HOT SAUCE.... you know, like red pepper hot.
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Old 04-16-2009, 02:10 PM
 
Location: In a house
21,956 posts, read 21,441,104 times
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Oh! Sorry, no clue!!
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Old 04-16-2009, 02:25 PM
 
Location: GLAMA
16,584 posts, read 33,661,426 times
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Quote:
Originally Posted by cynwldkat View Post
Oh! Sorry, no clue!!
That's what I thought he meant too. Or something along the lines of Bananas Foster with the addition of hot cinnamon oil.
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Old 04-18-2009, 09:58 PM
 
Location: Southern California
30,201 posts, read 16,739,466 times
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Quote:
Originally Posted by cynwldkat View Post
I found this one through Google---there are a couple of other recipes also if you just Google Hot Banana recipes.



Coconut milk lends a sweet flavor to bananas in this quick and easy recipe. It makes a light dessert for two, or can easily be doubled to serve four people.

If you like this recipe, you might want to try Hot Bananas in Cinnamon Coconut Sauce Recipe
Cook Time: 10 minutes
Ingredients:
2 large bananas
1 cup coconut milk
2 tablespoons granulated sugar
1/4 teaspoon ground cinnamon
Preparation:
Peel the bananas and cut into bite-sized pieces.

In a medium saucepan, bring the coconut milk to a boil. Add the sugar and cinnamon, stirring to dissolve.

Add the bananas. Bring back to a boil, then turn down the heat and simmer for 3 - 5 minutes, until the bananas are tender but not mushy. Serve hot, sprinkling extra cinnamon on top if desired.
This recipe sounds like the fried bananas my local Thai restaurant makes. Yummy!
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Old 04-19-2009, 11:59 AM
 
Location: In a van, down by the river.... LOL
21,338 posts, read 7,503,645 times
Reputation: 33307
Wow! This sounds great, except I don't care all that much for cinnamon... I'd likely sub the cinn. for some rum extract!! Imagine this poured over chocolate ice cream! OMG!!!!!!! lol

Quote:
Originally Posted by cynwldkat View Post
I found this one through Google---there are a couple of other recipes also if you just Google Hot Banana recipes.



Coconut milk lends a sweet flavor to bananas in this quick and easy recipe. It makes a light dessert for two, or can easily be doubled to serve four people.

If you like this recipe, you might want to try Hot Bananas in Cinnamon Coconut Sauce Recipe
Cook Time: 10 minutes
Ingredients:
2 large bananas
1 cup coconut milk
2 tablespoons granulated sugar
1/4 teaspoon ground cinnamon
Preparation:
Peel the bananas and cut into bite-sized pieces.

In a medium saucepan, bring the coconut milk to a boil. Add the sugar and cinnamon, stirring to dissolve.

Add the bananas. Bring back to a boil, then turn down the heat and simmer for 3 - 5 minutes, until the bananas are tender but not mushy. Serve hot, sprinkling extra cinnamon on top if desired.
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Old 04-19-2009, 12:01 PM
 
Location: In a van, down by the river.... LOL
21,338 posts, read 7,503,645 times
Reputation: 33307
The closest I could come to would be perhaps hot pepper jelly heated with the bananas sliced and allowed to heat with it. You could add habaneros or chiles to your liking to kick it up... or just more red pepper flakes. Yes? No? Maybe? The jelly melted would be a glaze consistency.

Quote:
Originally Posted by kicker10 View Post
Many years ago in PA I was at a Fiery Foods Festival and tried an absolutely wonderful dish called Hot Bananas. It was sweet at first then 15 seconds later "Boom" the heat hit. It was chunks of banana in a reddish sauce the consistency of a glaze. Does anyone have a recipe, that even with a bit of doctoring, would come close to this.
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Old 04-22-2009, 07:15 AM
 
Location: Wake Forest, NC
3 posts, read 6,156 times
Reputation: 19
These are some good suggestions and I thank you all. The bananas foster sounds like it may be close with a bit of doctoring and the hot pepper jelly also is a good idea. Although the Thai fried bananas sound great the recipes I've seen for them don't sound like what I was looking for. Thanks again
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