Oysters (fish, lemon, fried)

[sophialee]

raw w/ mignonette
lightly roasted
fried in a po boy

[phoodie]

I like them raw best with a squeeze of lemon and a dash of Tabasco - or with freshly grated horseraddish.

[Fontucky]

Fried, smoked and Rockefeller.

[SATX56]

Not happenin'!

[maggie2101]

I like mine happily doing their oyster thing in the ocean.

[cricket_factor]

Raw with lemon, Tabasco, or horseradish, fried, or baked with garlic, ponzu sauce and Japanese mayonnaise.

[spiderbear]

Fried in a po boy! Yuuum.

I love kimomoto oysters raw, though. With a little bit of lemon or cucumber vinegar.

[JustJulia]

In a shot glass with vodka and Tabasco.

[Herbrocks]

OMG, I just had an oyster poorboy for lunch today!

I love them prepared all ways, but my fav is fried. I prefer breading or bread crumbs to batter, don't care much for cornmeal.

Rockefeller or similar dishes are also a fav.

Raw is also good, I like them in a glass with sauce, like a shrimp cocktail.

There is a restaurant here with a humerous sign, "It was a brave man who ate the first oyster!"

[gentlearts]

On somebody else's plate. Hard as I try, I just can't like either the taste or the consistency.