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Old 08-09-2009, 07:15 AM
 
Location: Under the SUNNY WARM SUN ....
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I'm searching for a great Blue Cheese Dipping Sauce. I found this recipe on Emeril's site.

Anyone have a recipe to URL share or favorite homemade?

I'm planning a small (4) family get-together next week and would like to make the hot wings, blue cheese dip with variety vegetables and maybe Texas garlic toast. Any ideas?
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Old 08-09-2009, 07:19 AM
 
Location: Looking East and hoping!
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Hi 2G's-I always use sour cream, some mayo, pepper and loads of blue cheese. Can I join you????
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Old 08-09-2009, 08:56 AM
 
Location: Looking East and hoping!
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Another idea-can you get Maries Blue Cheese Dressing (usually produce section refrigerated) and add more blue cheese to consistency-it's very good.
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Old 08-09-2009, 09:52 PM
 
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Try this one!

4 oz crumbled blue cheese
1 cup sour cream
1 Tablespoon chopped green or regular onion
1/4 teaspoon hot pepper sauce
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Old 08-11-2009, 05:06 PM
 
Location: .
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4 oz. Blue cheese crumbled
1 Cup Hellman's Mayo
1 Tablespoon sour cream
1 or 2 cloves of minced garlic.. depends how much you like garlic.................
1 Teaspoon worcestershire sauce

Mix and let sit in Fridge for an hour
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Old 11-27-2010, 05:45 PM
B4U
 
Location: the west side of "paradise"
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Here's mine:

Cal's Blue Cheese Dressing/Dip
This will keep about 1 week in the fridge.

4oz. Blue Cheese or Gorgonzola, crumbled (more if desired)
3 TBSP. light cream
1/2 cup of mayo
pinch of salt
pinch of fresh ground black pepper
1 tsp mustard - I use dijon or guldens - NOT yellow
1/4 cup red wine vinegar
4 TBSP. vegetable oil

Mix together light cream and mayo and mustard with a fork. And salt and pepper. Mix. Add vinegar. Mix. Add oil and mix.
Lastly, add blue cheese and mix gently so as not to break up crumbles.
Chill for at least 1 hour.
Stir gently before serving.
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Old 12-02-2010, 11:07 PM
 
Location: New York, New York
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whats the dip for?
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Old 12-03-2010, 04:35 AM
B4U
 
Location: the west side of "paradise"
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Buffalo wings, roast beef, salads, vegetable trays; whatever you want.
I like to dip just plan old sesame bread sticks, or chunks of italian bread in mine too.
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Old 12-03-2010, 06:39 AM
 
Location: Illinois
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Quote:
Originally Posted by gussie View Post
4 oz. Blue cheese crumbled
1 Cup Hellman's Mayo
1 Tablespoon sour cream
1 or 2 cloves of minced garlic.. depends how much you like garlic.................
1 Teaspoon worcestershire sauce

Mix and let sit in Fridge for an hour
YUM - O. I'll be making this over the holidays!! Thanks!
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Old 12-06-2010, 06:05 PM
 
Location: Western North Carolina
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These sound delish - I'm pushing for a thread dedicated exclusively to dips and sauces.
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