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Old 01-21-2010, 09:50 AM
 
Location: Cibolo,TX
432 posts, read 591,547 times
Reputation: 172

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So me and my wife tried it for the first time yesterday and all I gotta say is Man that's some good pizza!! It might be better than the usual chains out there, I don't know what it is. The sauce, crust, cheese, and toppings are all so good and fresh tasting. Definetly not a frozen pizza or a luke warm, cold pizza that you bring home sometimes from the chains. Too bad they only have limited locations in SA so far. Hopefully that will change. Luckily for us, we have one right down the road in New Braunfels off Walnut. Has anyone tried their other stuff like desserts, breadsticks, or the lasagna? How is it?
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Old 01-21-2010, 10:11 AM
 
Location: Smalltown, USA
3,105 posts, read 6,212,350 times
Reputation: 1987
I have NEVER had anything bad from there.
Sign up at their website and you will get coupons emailed to you.

The cookie dough is good, never had it cooked into actual cookies though .

The cinnamon sticks (or whatever they call them) are good when they are fresh from the oven. After that, they are just OK and I have thrown them away in the past.

Have you had the stuffed pizza?? Yummy!! If you like lots of dough. My hubby doesn't like pizza crust so he prefers the regular pizzas. But the day that he starts cooking supper or even stops on the way home to pick something up, then he can get what he wants.

I haven't tried the Lasagna but just the other day someone told me it was really good. I will have to give it try.
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Old 01-21-2010, 12:47 PM
 
Location: Round Rock, TX
426 posts, read 898,987 times
Reputation: 100
Everything we've had from there is fantastic... fresh made salads, cheese bread, various pizzas. Used them for our super bowl party last year. Glad to see they're building/expanding into the SA area.
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Old 01-21-2010, 12:51 PM
 
Location: South Side
3,705 posts, read 5,037,597 times
Reputation: 2757
I really like the greek style pizza they have. Sadly my SO doesnt like it because according to him "Its not as good as Little Caesars" yeeeaaaahhhh......
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Old 01-21-2010, 01:32 PM
 
Location: Cibolo,TX
432 posts, read 591,547 times
Reputation: 172
Is says not to bake more than one pizza at a time but can you? If you do it well, I don't see why not. Anyone ever do this?
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Old 01-21-2010, 01:47 PM
 
Location: san antonio
93 posts, read 134,053 times
Reputation: 49
My boyfriend and I LOOOOVE papa murphy's! We like how the crust bakes so perfectly. I love everything from there. The only thing we haven't tried is the lasagna but I'm sure it won't be much longer until we do!
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Old 01-21-2010, 03:28 PM
 
Location: San Antonio-Potranco/1604
179 posts, read 278,176 times
Reputation: 161
I do like Papa Murphy's!! As far as cooking more than one at a time, I would not try it unless you have a really big oven. If you cook one pizza over the other the top pizza gets robbed of a lot of heat, talking real gooey. Other than that I like to take the pizza off the cooking sheet about 3-5 minutes before it is done, and put it directly on the racks. Makes the crust a little crisper.
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Old 01-21-2010, 05:20 PM
 
Location: San Antonio
2,216 posts, read 2,715,161 times
Reputation: 1168
Love papa m. cookies are great. salads and lasagna are good too...
veggie pizza or chicken pizza are fabulous!
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Old 01-21-2010, 05:48 PM
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Location: San Antonio
14,588 posts, read 21,358,566 times
Reputation: 9779
For some reason, I remember this thread from 2008 which discussed it when the first location opened in SA. Don't read anything into this, but here's the link FYI.

Papa Murphy Take and Bake is OPEN!
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Old 01-22-2010, 02:54 PM
 
Location: Smalltown, USA
3,105 posts, read 6,212,350 times
Reputation: 1987
Default $3 off

$3 off a family size pizza. Enjoy!
Papa Murphy's® (http://emus.papamurphys.com/013110/01-01_FS.shtml - broken link)
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