Quote:
Originally Posted by Joe_Ryder
I thought I was the only one! Granite is for tombstones and stainless is for cafeterias!
|
Stainless is perfect material for restaurants that cook long and hard and then need to be taken apart and scrubbed out at the end of the day.
But it shows EVERYTHING (hence why it's good for industrial uses) and usually takes TWO products to look halfway decent. I use Windex on my stainless at work, then follow up with a stainless polish to match the other polished areas. Polishing does help with small fingerprints -- just rub again... but after a day or so it's no use, so you have to Windex/polish all over.
As to granite -- a few years ago when my mom was here she really wanted to see some new homes, and I walked into the kitchen and got this look on my face which the saleslady mistook as awe. Black granite countertops -- with black appliances! WAY too dark! -- and she went on and on about them and finally I spurted out -- Sorry -- this reminds me of my dad's headstone, and backed out of the kitchen in horror.
Nice to know I'm not alone.