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Chicken sandwich on sourdough bread from Beau Jo's. I've been eating completely grain-free for the last month, which has absolutely done me a world of good. But I was craving the awesome crusty, cheesy sourdough at BJ's and could resist no longer. I guess once you've gone grain-free you really can't go back. It didn't taste as good as it used to, probably because my palate's changed, but I ate it anyway. Might as well have eaten a brick. Man, it hurts. Supper canceled here, too.
Had a barbeque party for some friends and made some burgers and hot dogs and beer and chips....a good meal
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