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View Poll Results: National Veggie/Side Dish of Texas
Black-eyed Peas (Texas cavier) 7 17.95%
Fried Okra 7 17.95%
Mashed taters 8 20.51%
Tater salad 2 5.13%
Red or Pinto Beans 8 20.51%
Cole Slaw 0 0%
Fried taters/hash browns 0 0%
Grits 1 2.56%
Green/snap beans 2 5.13%
Other 4 10.26%
Voters: 39. You may not vote on this poll

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Old 06-14-2008, 07:44 PM
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Default Side Dish of Texas!

Ok...ONE more poll, y'all. And after that, I swear I am outta here to go eat some of this good stuff! In THIS case, it is a variation as in what "vegetable" would be the one to best represent Texas?
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Old 06-14-2008, 07:53 PM
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I love it when you 'beat me to it' on food thread ideas, Rebby!

Since a bean would count as a vegetable (technically, it's a legume, but we've always considered them vegetables since they grow from the ground), I would think that the side dish of Texas would be pinto beans. Now, that's what I've always thought, but you could spew out about three or four answers to this ponderment. So, basically, I'd have to say pinto beans.

I'd toss them in a crockpot with water seasoned with salt and pepper, and I'd add some pork jowls for some good flavor. Good eating in my book.
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Old 06-14-2008, 07:57 PM
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Quote:
Originally Posted by case44 View Post
I love it when you 'beat me to it' on food thread ideas, Rebby!

Since a bean would count as a vegetable (technically, it's a legume, but we've always considered them vegetables since they grow from the ground), I would think that the side dish of Texas would be pinto beans. Now, that's what I've always thought, but you could spew out about three or four answers to this ponderment. So, basically, I'd have to say pinto beans.

I'd toss them in a crockpot with water seasoned with salt and pepper, and I'd add some pork jowls for some good flavor. Good eating in my book.
Wellll, ol' buddy...I am being very liberal in exactly how "veggie" is defined. In fact, I was TRYING to figure out if "cold sliced salted home-grown tamaters" wouldn't count! *grins*
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Old 06-14-2008, 08:03 PM
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Turnip greens, with snaps, a little onion, a little bacon. Ain't nuthin mo'betta!
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Old 06-14-2008, 08:04 PM
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Default What Recall???

Quote:
Originally Posted by TexasReb View Post
Wellll, ol' buddy...I am being very liberal in exactly how "veggie" is defined. In fact, I was TRYING to figure out if "cold sliced salted home-grown tamaters" wouldn't count! *grins*
Sliced tomatoes. Just like old times. That might work.
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Old 06-14-2008, 08:50 PM
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You forgot fried green tomatoes. I think it would be a toss-up among the following...red beans, blackeyed peas, fried potatoes, although I like all of the above mentioned except coleslaw, which I can take or leave and grits, which I definitely will leave. Case, you are right on the money with the tomatoes, a sliced homegrown tomato will certainly improve any meal.
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Old 06-14-2008, 08:53 PM
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Quote:
Originally Posted by lonestar2007 View Post
You forgot fried green tomatoes. I think it would be a toss-up among the following...red beans, blackeyed peas, fried potatoes, although I like all of the above mentioned except coleslaw, which I can take or leave and grits, which I definitely will leave. Case, you are right on the money with the tomatoes, a sliced homegrown tomato will certainly improve any meal.
Check out the post I made before that, lonestar. You can have your tomatoes with that.

Give TexasReb credit with the tomatoes.
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Old 06-14-2008, 08:57 PM
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You did have to put this up at dinner time. Now I'm hungry and will be gone for a few hours.

Pinto Beans cooked Cowboy style is the best. Goes with everything.

In an emergency.... Ranch Style Beans
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Old 06-15-2008, 01:14 AM
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I voted fried okra just because I like it so much, but I have to admit that we eat a lot of ranch style beans and pinto beans around here.
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Old 06-15-2008, 01:27 AM
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Should have included onion rings, and tater tots (possibly the same thing as your fried taters, but you included hash browns, so I don't know if what I'm thinking of is included!)
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