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Old 09-15-2008, 09:53 AM
 
Location: Brusssels
1,949 posts, read 3,864,105 times
Reputation: 1921

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Does anyone else use Amy's organic vegetarian products?

I love their frozen entrees (great for quick lunch at work) plus the soups and refried beans, etc. I prefer eating whole foods but Amy's stuff does come in handy.
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Old 09-15-2008, 09:53 AM
 
Location: Texas
44,254 posts, read 64,358,815 times
Reputation: 73932
Amy's Tom Kha canned soup is god-awful.

Burritos are ok, though.
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Old 09-15-2008, 09:58 AM
 
Location: wrong planet
5,168 posts, read 11,438,772 times
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I LOVE LOVE LOVE Amy's vegan pizza, it has so much flavor because of the roasted veggies. And I very much like the pot pies, great if you are in a hurry.
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Old 09-15-2008, 10:09 AM
 
Location: Brusssels
1,949 posts, read 3,864,105 times
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I walk past that pizza at the store every week but have never tried it...maybe I will now.

We needs lots of posts on this subforum since we are close to breaking the 1,000 barrier!
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Old 09-15-2008, 01:37 PM
 
Location: wrong planet
5,168 posts, read 11,438,772 times
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I always thought that the pizza must have no flavor and be boring, but I really do like it a lot. I also like the country something pot pie, it is vegan, but really yummy.
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Old 09-15-2008, 02:00 PM
 
Location: Arlington Virginia
4,537 posts, read 9,190,090 times
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YES! The pot pies and shepherd pies - true comfort food and so good. Baked in the oven as opposed to microwave, smells like your mom's kitchen
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Old 09-15-2008, 02:07 PM
 
2,542 posts, read 6,915,475 times
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Just thought of buying an Amy's frozen entree as a treat today; I went with veggie hotdogs instead. I use to buy Amy's a lot, though (prekids). I love, love, love the vegan pizza! The potpie is great too. And is it Amy's that makes the unchicken noodle soup? It is very yummy, and got me to make my own. But now I think it is too salty, after making my own.

However, Cheddar Bunnies are a mainstay in our family! They taste so much better than Goldfish. The downside is that all of their products (that I have seen) are made in a factory that also processes nuts. This is a big problem, since our friends' daughter is allergic to nuts (and eggs, and soy!). I have found that Back to Nature products don't have this problem.
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Old 09-16-2008, 08:19 AM
 
4,610 posts, read 11,102,010 times
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I've been eating Amy's for a while now. Mexican food is my favorite and Amy has plenty of varieties in that department for me. I always get their burritos (red bean) too but I'm going to have to try the pizza.

Last week I tried Kashi's vegan "Black Bean Mango". I loved it!!! It's my new fave.
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Old 09-16-2008, 12:21 PM
 
Location: Mt. Pleasant, SC
28 posts, read 279,629 times
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I like Amy's cheese enchiladas! I also like the fact that she uses cardboard for the food containers, rather than plastic.
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Old 09-16-2008, 01:42 PM
 
4,627 posts, read 10,471,504 times
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I've never had anything by Amy's I didn't like. Un-chicken soup is a bit salty, I agree.

Haven't tried Kashi's Black Bean Mango; I'll have to hunt that one up.

Amy's stuff is always in my freezer - perfect last minute, instant food for when you don't feel like cooking!
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