[Sherylcatmom]

Originally Posted by quickdraw

I forgot Richard's Vermont made BBQ sauce. Easily my favorite

Mmmm, love BBQ sauce, especially with a kick!! Don't know Richard's, though. Where do you get it?

[quickdraw]

Originally Posted by Sherylcatmom

Mmmm, love BBQ sauce, especially with a kick!! Don't know Richard's, though. Where do you get it?

It's at Shaws and Hannafords I believe. Might be in the Vermont section at Shaws.. Picture of a pig,chicken and cow on it. We always get the hot.
Really good.

Of course it's more than the national brands.

Vermont Made Richard's Sauces Products - Barbecue, Chicken Marinade, Game Sauces, Recipes, low carb, low carbohydrate, grill, bake, gourmet, cholesterol, beef jerky, pork,

Moderator cut: please do not hyperlink photos unless they are your own. (possible copyright issue). Thanks!
http://www.vtmadebbqu.com/images/hotsauce_pic.jpg

[Sherylcatmom]

Originally Posted by quickdraw

It's at Shaws and Hannafords I believe. Might be in the Vermont section at Shaws.

Thank you! Now that I see the bottle, I realize I have had it. Yummy! I never buy national brands when something local/regional is available. It's a cost I gladly bear. :-)

[OhBeeHave]

Originally Posted by marsha lynn

Pancakes,French Toast, anything that goes with Maple Syrup! Your not a Vermonter if you dont like Maple Syrup!

Baba Louis cinnamon raisin bread for French toast, Singleton's cob smoked bacon, Dark amber maple syrup, creemies, Leo LeDeux's sausages bought at the West River Farmer's market (Leo is with Pascal's in Pawlet -- I highly recommend it!) just about everything bought fresh at the farmers markets!

I'm a bacon runner between VT & LI. I brought some of Singleton's bacon home for friends and now I've got them hooked!