Restaurant: BOTTUMS UP
Type: Other food service establishment
Sub type: Full Service
Address: 110 East Main, Lone Rock, IA 50559
Owner and phone: PAULA BERNHARD
Total inspections: 4
Last inspection: 9/20/2010
Date Marking (Inadequate date marking of ready-to-eat foods 3-501.17, p 83) Cheese in back cooler not labeled. Corrected at time of inspection.
Cross-Contamination Protection (Inadequate protection from cross-contamination 3-302.11, p 61) Eggs stored above ready to eat foods in reach in cooler. Corrected at time of inspection.
Handwashing facilities (Handwashing signs not posted 6-301.14, pg 173) Post handwashing signs at all sinks where employees wash hands.
Accessible/soap & towels provided (Hand soap/cleanser not provided 6-301.11, p 173) Soap and paper towels should be provided at all hand sinks.
Walls, floors, ceiling, lighting (Lights not shielded 6-202.11, p 168) Light above stove not sheilded.
Refuse, recyclables, returnables (Refuse/recyclables/returnables storage area 5-501.19, p 161) Recycleables storage area has carpet floor and lots of items on shelving. Remove recycleables to make sure area can be kept clean.
Smoking area: designated/posted (Smoking prohibitions in public buildings: signs posted, ashtrays present, smoking observed. IAC 641-153) Observed ashtrays in the back kitchen area and in back room. Remove ashtrays from premise.
Approved Source/Sound Condition (Non-compliance with food law 3-201.11, p 48) Out of date cottage cheese in back refrigerator. Dispose of this product.
Adequate pest control (Insect control devices, design, installation 6-202.13, p 169) Open mouse traps being used in facilty. Traps must be enclosed and tamperproof.
Handling/storage/labeling of toxic items (Chemical sanitizers: Food-Contact Surfaces (40CFR180.940) 7-204.11, pg 184) Spray bottle of bleach tested high. Dilute and retest concentrations.
Smoking area: designated/posted (Smoking prohibitions in public buildings: signs posted, ashtrays present, smoking observed. IAC 641-153) Ashtrays in back room. Remove all ashtrays from facilty
Food contact surfaces (In-use utensils, between use storage 3-304.12, p 65) Ice scoop in bar stored with handle in contact with ice. Scoops need to be stored handles up.
Walls, floors, ceiling, lighting (Toilet rooms: not enclosed, no self-closing doors 6-202.14, p 170) Bathroom doors not self closing. Install closers on doors.
Adequate warewashing facilities (No test kit for checking concentration of sanitizer 4-302.14, p 120) Provide and use test papers to check sanitizer.
Back flow/back siphonage protection (Air gap, design: 1" minimum or 2 X supply inlet, whichever is greater 5-202.13, p 149) Install an air gap for the ice bin and three compartment sink.
Plumbing: installed/maintained (Plumbing system: approved design/constructed/installed 5-202.11, p 148 IC 137F.12) Install flush handle for urinal.
Walls, floors, ceiling, lighting (Lights not shielded 6-202.11, p 168) Install light cover in walk-in cooler.