Burlington Iowa Tavern Inc The, 2103 Des Moines Ave., Burlington, IA - Restaurant inspection findings and violations

Back to Iowa Restaurants, Iowa, IA smaller cities, IA small cities, All Cities.



Business Info

Restaurant: BURLINGTON IOWA TAVERN INC THE
Type: Other food service establishment
Sub type: Full Service
Address: 2103 Des Moines Ave., Burlington, IA 52601
Owner and phone: THE BURLINGTON IOWA TAVERN INC.
Total inspections: 10
Last inspection: 9/7/2010
money

You can win $500 if you submit a qualified review to our sweepstakes!

Restaurant representatives - add corrected or new information about Burlington Iowa Tavern Inc The, 2103 Des Moines Ave., Burlington, IA »

Inspection findings

Inspection Date

Type

  • Food Source/Handling
    • Approved Source/Sound Condition (Non-compliance with food law 3-201.11, p 48)
      Home canned food in walkin cooler.
  • Plumbing/Water/Sewage
    • Accessible/soap & towels provided (Hand soap/cleanser not provided 6-301.11, p 173)
      No handsoap at bar.
    • Plumbing: installed/maintained (Service or mop sink requirment not met 5-203.13, p 150)
  • Facility/Equipment Requirements
    • Thermometers provided/accurate (Thermometers: provided & accessible 4-302.12(A), pg 120)
    • Food contact surfaces (Food contact surfaces not clean to sight or touch 4-601.11, p 129)
      Soiled can cooler and hood filters.
    • Walls, floors, ceiling, lighting (Floor/wall junctures 6-201.13, p 167)
      Damaged floor tiles.
9/7/2010Routine
No violation noted during this evaluation. 6/4/2009Mail-In
  • Food Temperature/Time Control
    • Cold hold (PHF food not maintained at 41° F or below 3-501.16, pg 82)
      Kitchen refrigerator is too warm - above 41 deg.
  • Food Source/Handling
    • Food Protection (Storage, clean, off-the-floor 3-305.11, p 68)
      Food stored on storeroom floor.
  • Facility/Equipment Requirements
    • Thermometers provided/accurate (Thermometers: provided & accessible 4-302.12(A), pg 120)
      No thermometers in kitchen refrigerators.
    • Food contact surfaces (Food contact surfaces, characteristics 4-101.11, p 101)
      Do not store food (chicken) in beer flats.
    • Non-food contact surfaces (Nonfood-contact surfaces not clean 4-601.11(C), p 129, 4-602.13, p 133)
      Dusty interior of back bar cabinets.
    • Walls, floors, ceiling, lighting (Floor/wall junctures 6-201.13, p 167)
      Worn floors in restrooms, soiled floors along walls, cabinets, equipment. Soiled fan guard and unshielded lights.
    • Ventilation (Separate toilet facilities provided IAC 481-31.9)
      No vent in employees restroom.
  • Other Operations
    • Handling/storage/labeling of toxic items (Inadequate separation from food, equip, utensils, linens, single service 7-201.11, p 182)
      Toxic chemicals over 3 compartment sink.
5/20/2009Routine
  • Personnel
    • Proper handwashing (Engaging in activities that contaminate the hands 2-301.14(I), p 42)
      Remove common towels.
  • Food Source/Handling
    • Approved Source/Sound Condition (Package integrity 3-202.15, p 54)
      Damaged can in dry storage.
  • Plumbing/Water/Sewage
    • Accessible/soap & towels provided (Handsink maintained/accessible/restricted use 5-205.11, pg 151)
      Keep bar hand sink accessible.
  • Other Operations
    • Inside physical facilities designed/maintained (Physical facilities, not maintained in good repair 6-501.11, p 176)
      Walk-in cooler - walls, door gasket need attention.
3/18/2008Routine
No violation noted during this evaluation. 5/1/2007Routine
No violation noted during this evaluation. 11/29/2006Routine
No violation noted during this evaluation. 5/2/2006Routine
No violation noted during this evaluation. 11/18/2005Routine
  • Personnel
    • Proper handwashing (Engaging in activities that contaminate the hands 2-301.14(I), p 42)
  • Food Source/Handling
    • Food Protection (Storage, clean, off-the-floor 3-305.11, p 68)
  • Plumbing/Water/Sewage
    • Adequate sewage/waste disposal (Sewage conveying/disposal system not approved by law 5-402.13, 5-403.11, p 157 IC137F.13 )
  • Facility/Equipment Requirements
    • Food contact surfaces (Food contact surfaces, characteristics 4-101.11, p 101)
    • Walls, floors, ceiling, lighting (Wall/ceiling coverings & coatings, not easily cleanable 6-201.16, p 168)
  • Other Operations
    • Inside physical facilities designed/maintained (Toilet doors not kept closed 6-501.19, p 178)
5/10/2005Routine
No report available.5/13/2004Routine

BURLINGTON IOWA TAVERN INC THE respresentatives - respond and add information

Write your review!

Your Ratings

You can rate this restaurant in different categories from 1 star (worst) to 5 stars (best) or leave category unrated

Food:
Service:
Price:
Ambience:

Your Review


Would you recommend BURLINGTON IOWA TAVERN INC THE to others? (optional)
  
Add photo (optional)
Add more info about the restaurant»

About You

Your nickname:

Optional Verification

(additional info to increase the weight and the placement of your review and ratings)

Sign in with Twitter
Real Name:
Email (won't be published):
Date and time of your visit:
Phone number (won't be published):
Leave your signature»

Sweepstakes

Special limited-time promotion! Submit your review for a chance to win $500 in our sweepstakes!



Your email address (you will not be contacted unless you win, we do not sell your email address or send any spam):


Nearby restaurants:


Back to the top

Create your own business profile on city-data.com. It's completely free!

Jump to a detailed profile or search site with Google Custom Search
Business Search - 14 Million verified businesses
Search for: near: 

Back to Iowa Restaurants, Iowa, IA smaller cities, IA small cities, All Cities.

Based on public records. Inadvertent errors are possible.
City-Data.com does not guarantee the accuracy or timeliness of any information on this site.  Use at your own risk.
Some parts © 2014 Advameg, Inc.