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Restaurant: EMBERS RETIREMENT COMM., THE
Type: Other food service establishment
Sub type: Assisted Living
Address: 1211 West State Street, Marshalltown, IA 50158
Owner and phone: TRILOGY EMBERS
Total inspections: 26
Last inspection: 6/2/2010
Inspection findings | Inspection Date | Type |
| No violation noted during this evaluation. | 6/2/2010 | Mail-In |
- Food Temperature/Time Control
- Cold hold (PHF food not maintained at 41° F or below 3-501.16, pg 82)
Walk-in cooler holding at 45-47 degrees.
- Facility/Equipment Requirements
- Food contact surfaces (Utensils not maintained in good repair 4-502.11(A), p 128)
Rubber scrapers shall be discarded when scarred or pitted.
- Other Operations
- Handling/storage/labeling of toxic items (Working containers not identified with common name of material 7-102.11, p 181)
Spray bottles of cleaners shall be labeled with common name of contents.
|
6/1/2010 | Routine |
| No violation noted during this evaluation. | 9/9/2009 | Routine |
| No violation noted during this evaluation. | 9/15/2008 | Mail-In |
| No violation noted during this evaluation. | 9/15/2008 | Food-Borne Illness |
| No violation noted during this evaluation. | 8/28/2007 | Routine |
| No violation noted during this evaluation. | 11/2/2006 | Re-Check |
| No violation noted during this evaluation. | 11/2/2006 | Routine |
| No violation noted during this evaluation. | 4/22/2005 | Re-Check |
- Food Temperature/Time Control
- Adequate cooling for cooked/prepared food (Adequate cooling PHF/time/temperature 3-501.14, pg 80)
coleslaw made fresh from room temperature ingredients at 60 degrees on holding table, was put in walk-in until serving time
- Food Source/Handling
- Date Marking (Inadequate date marking of ready-to-eat foods 3-501.17, p 83)
sliced ham/turkey for salads in walk-in cooler was used over the weekend -needs to have a datemark
- Facility/Equipment Requirements
- Non-food contact surfaces (Nonfood-contact surfaces not clean 4-601.11(C), p 129, 4-602.13, p 133)
venthood filters need cleaned
- Other Operations
- Refuse, recyclables, returnables (Waste receptacles not provided where needed (handsink, etc) 5-501.16 (B&C), p 160, 6-301.20, p 173)
should have a trash container for handsink in rear of kitchen
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4/18/2005 | Routine |
| No report available. | 9/29/2004 | Routine |
| No report available. | 8/5/2004 | Routine |
| No report available. | 4/6/2004 | Routine |
| No report available. | 11/6/2003 | Routine |
| No report available. | 7/16/2003 | Routine |
| No report available. | 6/26/2002 | Routine |
| No report available. | 6/26/2002 | Routine |
| No report available. | 3/26/2002 | Routine |
| No report available. | 10/31/2001 | Routine |
| No report available. | 7/10/2001 | Routine |
| No report available. | 1/18/2001 | Routine |
| No report available. | 1/1/2000 | (Other) |
| No report available. | 3/1/1999 | (Other) |
| No report available. | 4/1/1998 | (Other) |
| No report available. | 4/1/1997 | (Other) |
| No report available. | 2/1/1996 | (Other) |
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