Kum & Go #135, 303 W Broadway, Polk City, IA - Restaurant inspection findings and violations

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Business Info

Name: KUM & GO #135
Type: Other food service establishment
Sub type: Convenience Store
Address: 303 W Broadway, Polk City, IA 50226
Owner and phone: KUM & GO LC
515-457-6000

Total inspections: 8
Last inspection: 10/5/2010

Restaurant representatives - add corrected or new information about Kum & Go #135, 303 W Broadway, Polk City, IA »

Inspection findings

Inspection Date

Type

  • Food Temperature/Time Control
    • Hot hold (PHF food not maintained at 135°F or above 3-501.16(1), p 82)
      Observed hot dogs held at 108*. Keep above 135* at all times. Correted by discarding.
  • Food Source/Handling
    • Date Marking (Inadequate date marking of ready-to-eat foods 3-501.17, p 83)
      Observed Go Fresh sandwiches held past shelf life dates. Observed burritos with several different dates stamped. All were discarded.
    • Food Protection (Storage, clean, off-the-floor 3-305.11, p 68)
      Observed boxes of food stored on walkin an freezer floors.
    • Cross-Contamination Protection (Inadequate protection from cross-contamination 3-302.11, p 61)
      Observed raw shell eggs stored over milk drinks in the walk in cooler.
  • Warewashing
    • Adequate warewashing facilities (No test kit for checking concentration of sanitizer 4-302.14, p 120)
      Need a test kit to check concentration of quat sanitizer.
  • Plumbing/Water/Sewage
    • Handwashing facilities (Handwashing signs not posted 6-301.14, pg 173)
      Signage shall be posted at kitchen hand sink to remind employees to wash hands.
    • Accessible/soap & towels provided (Hand drying not provided 6-301.12, p 173)
      At kitchen hand sink.
  • Facility/Equipment Requirements
    • Thermometers provided/accurate (Thermometers: provided & accessible 4-302.12(A), pg 120)
      Thermometer for checking cooking/hold temps does not work.
    • Food contact surfaces (Food contact surfaces not clean to sight or touch 4-601.11, p 129)
      Interior of ice machine is heavily soiled and shall be cleaned. Observed single service cups, lids, and food containers stored on the floor. Observed ice machine ice scoops stored on an unclean surface.
    • Food contact surfaces (In-use utensils, between use storage 3-304.12, p 65)
    • Walls, floors, ceiling, lighting (Lights not shielded 6-202.11, p 168)
      Lights shall be shielded in walkin cooler and freezer. Lights shall be shielded over ice machine in back room.
  • Other Operations
    • Handling/storage/labeling of toxic items (Inadequate separation from food, equip, utensils, linens, single service 7-201.11, p 182)
      Observed box of food stored on floor under cleaning supply shelf.
    • License posted/maintained (License not posted/displayed 8-304.11, p 200)
10/5/2010Routine
  • Food Temperature/Time Control
    • Hot hold (PHF food not maintained at 135°F or above 3-501.16(1), p 82)
      Corrected at time of inspection
  • Food Source/Handling
    • Date Marking (Inadequate date marking of ready-to-eat foods 3-501.17, p 83)
      Corrected at time of inspection
  • Plumbing/Water/Sewage
    • Accessible/soap & towels provided (Hand soap/cleanser not provided 6-301.11, p 173)
6/16/2009Re-Check
No violation noted during this evaluation. 5/26/2009Routine
  • Food Source/Handling
    • Food Protection (Storage, clean, off-the-floor 3-305.11, p 68)
      Observed boxes of foods stored directly on floor in walk-in freezer.
1/30/2008Routine
  • Food Temperature/Time Control
    • Hot hold (PHF food not maintained at 135°F or above 3-501.16(1), p 82)
      corrected on site
  • Personnel
    • Good hygienic practices (Eating, drinking or using tobacco 2-401.11, p 45)
      corrected on site
  • Other Operations
    • Handling/storage/labeling of toxic items (Inadequate separation from food, equip, utensils, linens, single service 7-201.11, p 182)
      corrected on site
    • License posted/maintained (License not posted/displayed 8-304.11, p 200)
      post license
2/14/2007Routine
No violation noted during this evaluation. 5/10/2006Routine
No violation noted during this evaluation. 1/19/2005Re-Check
No violation noted during this evaluation. 1/13/2005Routine

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