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Nutrition Prog For Elderly, American Legion Building, Mount Ayr, IA - Restaurant inspection findings and violations

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Restaurant: NUTRITION PROG FOR ELDERLY
Type: Private/public service institution (includes schools, hospitals & nutrition programs)
Sub type: Nutrition Program
Address: American Legion Building, Mount Ayr, IA 50854
Owner and phone: AREA XIV AGENCY ON AGING
641-782-4040
Total inspections: 19
Last inspection: 3/15/2010

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Inspection findings

Inspection Date

Type
No violation noted during this evaluation. 3/15/2010Mail-In
  • Food Temperature/Time Control
    • Adequate cooling for cooked/prepared food (Improper cooling methods 3-501.15, pg 81)
      Large quantities in covered containers.
  • Personnel
    • Demonstration of knowledge (Demonstration of knowledge 2-102.11, p 23)
      Person in charge unable to adequately demonstrate knowledge of food safety as defined by code. Specifically cooling requirements.
    • Personnel with infections restricted/excluded (Reporting by employee/applicant 2-201.11(E), p 31)
      No specific policy addressing reprotable symptoms by employees.
 1/14/2010Routine
  • Facility/Equipment Requirements
    • Food contact surfaces (Utensils not maintained in good repair 4-502.11(A), p 128)
      Can opener not maintained.
    • Non-food contact surfaces (Equipment: location/installation/repair/adjustment 4-401.11, 4-402.11, 4-501.11, p 121-123)
 3/18/2009Routine
  • Food Source/Handling
    • Food Protection (Storage, clean, off-the-floor 3-305.11, p 68)
      Food shelving not at least 6 inches off floor.
  • Warewashing
    • Mechanical washing/sanitizing (Warewashing machines, pressure gauges: inaccurate 4-203.13, p 108)
      Guages not working on dish machine. Parts have been ordered.
  • Facility/Equipment Requirements
    • Non-food contact surfaces (Equipment: location/installation/repair/adjustment 4-401.11, 4-402.11, 4-501.11, p 121-123)
  • Other Operations
    • Inside physical facilities designed/maintained (Physical facilities not kept clean, cleaning done to minimize exposure to food 6-501.12, p 176)
      Storeroom floor soiled.
 1/23/2008Routine
No violation noted during this evaluation. 4/27/2007Routine
No violation noted during this evaluation. 1/13/2006Routine
No violation noted during this evaluation. 7/1/2005Routine
No report available.7/2/2004Routine
No report available.4/18/2003Routine
No report available.12/6/2002Re-Check
No report available.7/2/2002Re-Check
No report available.12/18/2001Routine
No report available.7/2/2001Routine
No report available.1/26/2001Routine
No report available.6/30/2000Routine
No report available.6/1/1999(Other)
No report available.2/1/1998(Other)
No report available.5/1/1997(Other)
No report available.8/1/1996(Other)



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