Pizza Hut Of Audubon, Hwy 71 North, Audubon, IA - Restaurant inspection findings and violations

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Business Info

Name: PIZZA HUT OF AUDUBON
Type: Other food service establishment
Sub type: Full Service
Address: Hwy 71 North, Audubon, IA 50025
Owner and phone: HARTVIGSEN, KEITH & CAROL
Total inspections: 12
Last inspection: 6/2/2010

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Inspection findings

Inspection Date

Type

  • Other Operations
    • Inside physical facilities designed/maintained (Physical facilities, not maintained in good repair 6-501.11, p 176)
      Carpet in poor condition. Ceilings in bathrooms need repair.
6/2/2010Routine
  • Other Operations
    • Inside physical facilities designed/maintained (Physical facilities, not maintained in good repair 6-501.11, p 176)
      carpet in dining area in poor condition
6/16/2009Routine
  • Facility/Equipment Requirements
    • Non-food contact surfaces (Nonfood-contact surfaces not clean 4-601.11(C), p 129, 4-602.13, p 133)
      Shelving needs cleaned.
    • Ventilation (Ventilation/hoods/devices/systems inadequate 4-301.14, p 119, 6-304.11, p 174)
      New filters ordered- others will not ventalate enough and ovens shut off.
  • Other Operations
    • Adequate pest control (Outer openings, protected 6-202.15, p 170)
      Back shed door left open for equipment ventalation, but food containers left open for contaimination.
8/22/2007Routine
  • Food Temperature/Time Control
    • Cold hold (PHF food not maintained at 41° F or below 3-501.16, pg 82)
      Salads on salad bar above 41 near 50 degrees. Refrigerator not maintaining 41 or below.
  • Food Source/Handling
    • Food Protection (Misc. sources of contamination 3-307.11, p 72)
      Freezer can not be setting outside without any protection. Storage shed doors can not be left open with open food containers/freezer.
  • Facility/Equipment Requirements
    • Equipment adequate to maintain temperature (Cold & hot holding equip, inadequate in number & design 4-301.11, p 117)
      Cold hold has split between) doors allowing cold air to escape.
    • Food contact surfaces (Food contact surfaces not clean to sight or touch 4-601.11, p 129)
      Ice machine needs immediate attention and routine internal cleaning. Clean/coover/protect open boxew of containers in storage shed. Clean and maintain shed.
  • Other Operations
    • Inside physical facilities designed/maintained (Physical facilities, not maintained in good repair 6-501.11, p 176)
      Ceiling/wall behind warewashing/wall behind ice machine needs repair
10/17/2006Routine
  • Food Source/Handling
    • Cross-Contamination Protection (Inadequate protection from cross-contamination 3-302.11, p 61)
  • Plumbing/Water/Sewage
    • Back flow/back siphonage protection (Backflow prevention device requirement not met 5-203.14, p 150, IAC 481-31.1(11))
  • Facility/Equipment Requirements
    • Equipment adequate to maintain temperature (Cold & hot holding equip, inadequate in number & design 4-301.11, p 117)
    • Non-food contact surfaces (Nonfood-contact surfaces exposed to food: cleanable, nonabsorbent 4-101.19, p 104)
  • Other Operations
    • Inside physical facilities designed/maintained (Physical facilities, not maintained in good repair 6-501.11, p 176)
10/20/2005Routine
No report available.12/5/2002Routine
No report available.12/7/2000Routine
No report available.2/1/2000(Other)
No report available.7/1/1999(Other)
No report available.1/1/1999(Other)
No report available.5/1/1998(Other)
No report available.1/1/1997(Other)

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