Pizza Hut, Hwy 63 & 2 103 Smith St, Bloomfield, IA - Restaurant inspection findings and violations

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Business Info

Name: PIZZA HUT
Type: Restaurant with liquor
Sub type: Full Service
Address: Hwy 63 & 2 103 Smith St, Bloomfield, IA 52537
Owner and phone: TENNYSON ENTERPRISES INC
(641)682-8776

Total inspections: 24
Last inspection: 6/28/2010

Restaurant representatives - add corrected or new information about Pizza Hut, Hwy 63 & 2 103 Smith St, Bloomfield, IA »

Inspection findings

Inspection Date

Type

No violation noted during this evaluation. 6/28/2010Mail-In
No violation noted during this evaluation. 5/14/2010Routine
No violation noted during this evaluation. 10/5/2009Mail-In
  • Food Source/Handling
    • Food Protection (Storage, clean, off-the-floor 3-305.11, p 68)
  • Plumbing/Water/Sewage
    • Handwashing facilities (Handwashing signs not posted 6-301.14, pg 173)
      Left sign to post.
  • Facility/Equipment Requirements
    • Food contact surfaces (Food contact surfaces not clean to sight or touch 4-601.11, p 129)
      Cannot use sponges. Mold on the inside of the ice machine.
    • Food contact surfaces (Sponges, not allowed on FCS 4-101.16, p 103)
9/25/2009Routine
  • Personnel
    • Good hygienic practices (Eating, drinking or using tobacco 2-401.11, p 45)
      Open beverage containers in unapproved area - All employee drinks must have lids - Corrected on site.
  • Facility/Equipment Requirements
    • Thermometers provided/accurate (Thermometers: provided & accessible 4-302.12(A), pg 120)
      Missing thermometer in reach in cooler - Corrected on site.
11/12/2008Routine
  • Food Source/Handling
    • Food Protection (Storage, clean, off-the-floor 3-305.11, p 68)
  • Facility/Equipment Requirements
    • Non-food contact surfaces (Nonfood-contact surfaces not clean 4-601.11(C), p 129, 4-602.13, p 133)
      BOTTOM PREP COOLER NEED CLEANED
  • Other Operations
    • Inside physical facilities designed/maintained (Physical facilities not kept clean, cleaning done to minimize exposure to food 6-501.12, p 176)
      FLOOR IN WALKIN COOLER NEED CLEANED
2/12/2007Routine
  • Food Source/Handling
    • Food Protection (Storage, clean, off-the-floor 3-305.11, p 68)
  • Facility/Equipment Requirements
    • Food contact surfaces (Cleaning frequency/cross-contamination prevention 4-602.11, p 130)
    • Food contact surfaces (Storage: equipment/utensils, single service & use items 4-903.11, p 141)
4/20/2006Routine
  • Personnel
    • Hair restraints/clean clothes (Hair restraint effectiveness 2-402.11, p 46)
  • Food Source/Handling
    • Food Protection (Storage, clean, off-the-floor 3-305.11, p 68)
  • Facility/Equipment Requirements
    • Food contact surfaces (Cleaning frequency/cross-contamination prevention 4-602.11, p 130)
5/4/2005Routine
  • Facility/Equipment Requirements
    • Food contact surfaces (In-use utensils, between use storage 3-304.12, p 65)
1/12/2005Routine
No report available.2/23/2004Routine
No report available.4/28/2003Routine
No report available.4/1/2002Routine
No report available.8/3/2001Re-Check
No report available.8/21/2000Routine
No report available.5/1/1999(Other)
No report available.5/1/1999(Other)
No report available.12/1/1998Routine
No report available.12/1/1998(Other)
No report available.2/1/1997(Other)
No report available.2/1/1997(Other)
No report available.9/1/1996(Other)
No report available.9/1/1996(Other)
No report available.3/1/1996(Other)
No report available.3/1/1996(Other)

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