No violation noted during this evaluation. | 4/14/2010 | Routine |
- Food Source/Handling
- Date Marking (Inadequate date marking of ready-to-eat foods 3-501.17, p 83)
Foods opened or cooked stored in coolers shall be dated ; Corrected on site
|
6/12/2009 | Routine |
- Food Source/Handling
- Date Marking (Inadequate date marking of ready-to-eat foods 3-501.17, p 83)
OPENED AND COOKED FOODS SHALL BE DATED WHILE STORED IN COOLER : CORRCTED ON SITE
- Facility/Equipment Requirements
- Walls, floors, ceiling, lighting (Wall/ceiling coverings & coatings, not easily cleanable 6-201.16, p 168)
PAINT PEELING IN FREEZER CEILING
|
5/1/2008 | Routine |
- Food Temperature/Time Control
- Hot hold (PHF food not maintained at 135°F or above 3-501.16(1), p 82)
ALL HOT FOODS SHALL BE MAINTAINED AT 140° : CORRECTED ON SITE
- Food Source/Handling
- Date Marking (Inadequate date marking of ready-to-eat foods 3-501.17, p 83)
OPENED FOODS SHALL BE DATED WHILE STORED IN COOLERS : CORRECTED ON SITE
- Facility/Equipment Requirements
- Thermometers provided/accurate (Thermometers: provided & accessible 4-302.12(A), pg 120)
THERMOMETERS SHALL BE PROVIDED FOR COOKING PROCEDURE
- Food contact surfaces (Utensils not maintained in good repair 4-502.11(A), p 128)
RUBBER SPATULAS SHALL BE DISCARDDED WHEN THEY BECOME CHIPPED OR TORN
- Walls, floors, ceiling, lighting (Lights not shielded 6-202.11, p 168)
LIGHTS IN COOLER REQUIRE SHIELDS OR SHATTERPROOF BULBS
- Other Operations
- License posted/maintained (License not posted/displayed 8-304.11, p 200)
DISPLAYED LICENSE EXPIRED
|
4/20/2007 | Routine |
No violation noted during this evaluation. | 5/10/2006 | Routine |
No violation noted during this evaluation. | 6/21/2005 | Routine |
No report available. | 8/24/2004 | Routine |
No report available. | 3/29/2004 | Routine |
No report available. | 7/15/2003 | Routine |
No report available. | 3/25/2003 | Routine |
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