Name: SPECIAL MOMENTS
Address: 509 N Adams, Carroll, IA 51401
Total inspections: 2
Last inspection: 10/05/2015
Storage of clean linens, single-service, and single use articles Observation: Single use items stored directly on floor.
Backflow protection air gap, device standard, when required
A temperature measuring device with a suitable small diameter probe is provided and readily accessible to measure the temperature of thin foods Observation: No thin tipped thermometer present.
Food temperature measuring devices are accurate to ±1°C or ±2°F in the intended range of use Observation:Thermometer in refrigerators not accurate
Cleanability of floors, walls, and ceilings Observation: Carpeting in storage area of the kitchen is not easily cleanable. Baseboard under triple sink is missing.
Storage and maintenance of wet and dry wiping cloths Observation: Wiping cloths not maintained in sanitizer.
Bare hand contact with ready to eat foods Observation: Bare hand contact with lemons - corrected at time of inspection.
PHF/TCS foods maintained at 41°F or below, except during preparation, cooling, cooling, or when time is used as a public health control Observation: Deli meat,cut tomatoes, cheese, and cut lettuce are not held at 41 degrees or less during service times leftovers are used the next day.