The Fox Lounge, 111 S 5th, Ames, IA - Restaurant inspection findings and violations

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Business Info

Restaurant: The FOX LOUNGE
Type: Restaurant with liquor
Sub type: Full Service
Address: 111 S 5th, Ames, IA 50010
Owner and phone: KVK ENTERPRISES INC.
Total inspections: 16
Last inspection: 3/23/2010

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Inspection findings

Inspection Date

Type

  • Facility/Equipment Requirements
    • Walls, floors, ceiling, lighting (Floors, walls, ceilings installed, are not easily cleanable 6-201.11, p 166)
3/23/2010Routine
  • Food Temperature/Time Control
    • Cold hold (PHF food not maintained at 41° F or below 3-501.16, pg 82)
  • Personnel
    • Proper handwashing (Hands & arms, cleaning procedure 2-301.12, p 40)
  • Plumbing/Water/Sewage
    • Accessible/soap & towels provided (Hand drying not provided 6-301.12, p 173)
  • Facility/Equipment Requirements
    • Food contact surfaces (Food contact with unclean surfaces or probe type price tags 3-304.11, p 65)
    • Walls, floors, ceiling, lighting (Floors, walls, ceilings installed, are not easily cleanable 6-201.11, p 166)
  • Other Operations
    • Handling/storage/labeling of toxic items (Containers of toxic materials/personal care items: manufacturer's label 7-101.11, p 181)
    • Refuse, recyclables, returnables (Inadequate cleaning equip. & supplies for refuse, recyclables & returnables 5-501.18, p 161)
    • License posted/maintained (Most recent inspection report not posted IAC 481-30.3(3))
4/7/2009Routine
  • Facility/Equipment Requirements
    • Food contact surfaces (Food contact with unclean surfaces or probe type price tags 3-304.11, p 65)
    • Walls, floors, ceiling, lighting (Floors, walls, ceilings installed, are not easily cleanable 6-201.11, p 166)
  • Other Operations
    • Adequate pest control (Outer openings, protected 6-202.15, p 170)
    • Refuse, recyclables, returnables (Covered receptacles 5-501.113, p 162)
10/7/2008Routine
  • Facility/Equipment Requirements
    • Food contact surfaces (Food contact with unclean surfaces or probe type price tags 3-304.11, p 65)
    • Non-food contact surfaces (Nonfood-contact surfaces: designed, cleanable 4-202.16, p 107)
    • Walls, floors, ceiling, lighting (Floors, walls, ceilings installed, are not easily cleanable 6-201.11, p 166)
  • Other Operations
    • Refuse, recyclables, returnables (Covered receptacles 5-501.113, p 162)
4/16/2008Routine
  • Facility/Equipment Requirements
    • Food contact surfaces (Food contact with unclean surfaces or probe type price tags 3-304.11, p 65)
  • Other Operations
    • Inside physical facilities designed/maintained (Premises not free of unnecessary items 6-501.114, p 179)
10/1/2007Routine
  • Facility/Equipment Requirements
    • Non-food contact surfaces (Nonfood-contact surfaces exposed to food: cleanable, nonabsorbent 4-101.19, p 104)
    • Walls, floors, ceiling, lighting (Wall/ceiling coverings & coatings, not easily cleanable 6-201.16, p 168)
  • Other Operations
    • Refuse, recyclables, returnables (Covered receptacles 5-501.113, p 162)
3/28/2007Routine
  • Food Temperature/Time Control
    • Cold hold (PHF food not maintained at 41° F or below 3-501.16, pg 82)
  • Plumbing/Water/Sewage
    • Accessible/soap & towels provided (Handsink maintained/accessible/restricted use 5-205.11, pg 151)
  • Facility/Equipment Requirements
    • Walls, floors, ceiling, lighting (Wall/ceiling coverings & coatings, not easily cleanable 6-201.16, p 168)
  • Other Operations
    • Adequate pest control (Outer openings, protected 6-202.15, p 170)
9/29/2006Routine
  • Facility/Equipment Requirements
    • Non-food contact surfaces (Cleaning frequency of warewashing equip 4-501.14, p 124)
    • Walls, floors, ceiling, lighting (Floors, walls, ceilings installed, are not easily cleanable 6-201.11, p 166)
  • Other Operations
    • Refuse, recyclables, returnables (Refuse storage, inaccessible to insects/rodents, good repair, clean 5-501.110-111, 5-502.11, p 162-163)
4/3/2006Routine
  • Plumbing/Water/Sewage
    • Accessible/soap & towels provided (Hand drying not provided 6-301.12, p 173)
  • Facility/Equipment Requirements
    • Food contact surfaces (Food contact with unclean surfaces or probe type price tags 3-304.11, p 65)
  • Other Operations
    • Refuse, recyclables, returnables (Covered receptacles 5-501.113, p 162)
10/6/2005Routine
  • Facility/Equipment Requirements
    • Food contact surfaces (Food contact with unclean surfaces or probe type price tags 3-304.11, p 65)
    • Non-food contact surfaces (Wiping cloths, in sanitizing solution, used one purpose 3-304.14, p 66)
    • Walls, floors, ceiling, lighting (Wall/ceiling coverings & coatings, not easily cleanable 6-201.16, p 168)
4/5/2005Routine
No report available.9/20/2001Routine
No report available.2/1/2000(Other)
No report available.8/1/1999(Other)
No report available.3/1/1999(Other)
No report available.9/1/1998(Other)
No report available.2/1/1998(Other)

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