Genesee Shell & Mini Mart, 3611 S GENESEE ST, Seattle, WA - Restaurant inspection findings and violations



Business Info

Name: Genesee Shell & Mini Mart
Type: Restaurant
Address: 3611 S GENESEE ST, Seattle, WA 98118
Phone:
Total inspections: 28
Last inspection: Nov 05, 2015
Penalty points from last inspection: 10
Penalty points
10

Ratings Summary

Based on 1 vote

Overall Rating:
*****
5.0
Ratings in categories:
Food:
*****
5.0
Service:
*****
5.0
Price:
***
3.0
Ambience:
*****
5.0
Cleanliness:
*****
5.0

Restaurant representatives - add corrected or new information about Genesee Shell & Mini Mart, 3611 S GENESEE ST, Seattle, WA »


Violations

Inspection Date

Service Type

Penalty points

Critical violations

Non-Critical violations

No violation noted during this evaluation. Nov 05, 2015Consultation/Education - Field000
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
Apr 17, 2015Routine Inspection/Field Review1011
No violation noted during this evaluation. Dec 02, 2014Consultation/Education - Field000
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
Jun 12, 2014Routine Inspection/Field Review501
No violation noted during this evaluation. Mar 03, 2014Routine Inspection/Field Review000
No violation noted during this evaluation. Dec 11, 2013Consultation/Education - Field000
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
  • Adequate Handwashing Facilities
Aug 23, 2013Routine Inspection/Field Review1511
No violation noted during this evaluation. Apr 19, 2013Routine Inspection/Field Review000
No violation noted during this evaluation. Dec 17, 2012Consultation/Education - Field000
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
  • Proper Hot Holding Temperatures (Less Than 130 Degrees F )
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
Aug 08, 2012Routine Inspection/Field Review3521
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
  • Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
  • Adequate Handwashing Facilities
Apr 03, 2012Routine Inspection/Field Review2522
No violation noted during this evaluation. Dec 08, 2011Consultation/Education - Field000
  • Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
  • Proper Hot Holding Temperatures (Less Than 130 Degrees F )
  • No Room Temperature Storage; Proper Use Of Time As A Control
Jul 13, 2011Routine Inspection/Field Review6022
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
  • Adequate Handwashing Facilities
Mar 25, 2011Routine Inspection/Field Review2522
  • Non-Food - Contact Surfaces Maintained And Clean
  • Plumbing Properly Sized, Installed, And Maintained; Proper Backflow Devices, Indirect Drains, No Cross-Connections
  • Physical Facilities Properly Installed, Maintained, Cleaned; Unnecessary Persons Excluded From Establishment
  • Adequate Handwashing Facilities
Dec 07, 2010Routine Inspection/Field Review2013
No violation noted during this evaluation. May 10, 2010Consultation/Education - Field000
  • Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
  • Raw Meats Below Or Away From Ready To Eat Food; Species Separated
  • Toxic Substances Properly Identified, Stored, Used.
Feb 12, 2010Routine Inspection/Field Review2021
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • Adequate Handwashing Facilities
  • Toxic Substances Properly Identified, Stored, Used.
  • Accurate Thermometer Provided And Used To Evaluate Temperature Of Phf
Nov 30, 2009Routine Inspection/Field Review3031
No violation noted during this evaluation. May 11, 2009Consultation/Education - Field000
  • Proper Eating, Tasting, Drinking, Or Tobacco Use
  • Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
  • Proper Hot Holding Temperatures (Less Than 130 Degrees F )
Feb 06, 2009Routine Inspection/Field Review3312
  • Oper Hot Holding Temperatures (Less Than 130 Degrees F )
Oct 28, 2008Routine Inspection/Field Review2510
No violation noted during this evaluation. May 12, 2008Consultation/Education - Field000
  • Oper Labeling, Signage
  • Xic Substances Properly Identified,...
Mar 06, 2008Routine Inspection/Field Review1511
  • Rewashing Facilities Properly Installed,...
  • Oper Hot Holding Temperatures (Less Than 130 Degrees F )
Sep 27, 2007Routine Inspection/Field Review3011
No violation noted during this evaluation. Jun 25, 2007Consultation/Education - Field000
  • Od And Non-Food Surfaces Properly Used And...
  • Tential Food Contamination Prevented During ...
  • Oper Hot Holding Temperatures (Less Than 130 Degrees F )
Feb 27, 2007Routine Inspection/Field Review3512
No violation noted during this evaluation. Sep 15, 2006Consultation/Education - Field000
No violation noted during this evaluation. Apr 04, 2006Routine Inspection/Field Review000

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1 User Review:

haji

Added on Jan 8, 2016 1:39 PM
Food:
*****
Service:
*****
Price:
***
Ambience:
*****
Cleanliness:
*****
The Best Mini mart and always clean!
Would you recommend Genesee Shell & Mini Mart to others? Yes
Genesee Shell & Mini Mart respresentatives - respond and add information

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