GOLDEN DRAGON RESTAURANT, 1106 CAMPUS DRIVE, GARDEN CITY, KS - Restaurant inspection findings and violations



Business Info

Name: GOLDEN DRAGON RESTAURANT
Type: Restaurant
Address: 1106 CAMPUS DRIVE, GARDEN CITY, KS 67846
Phone: 620-275-4721
Total inspections: 6
Last inspection: Sep 23, 2015

Restaurant representatives - add corrected or new information about GOLDEN DRAGON RESTAURANT, 1106 CAMPUS DRIVE, GARDEN CITY, KS »


Violation code

Inspection Date

Violations

Type

Compliance

  • KDA_Defacto - --Approved storage containers are in use for food storage. --Customer self serve salad bar - cut lettuce 39.8 The owner has removed the frame from the cold hold cabinet and is using an ice bath for this portion of the salad bar. --Owner has removed the chest freezer with the broken lid liner from the business and purchased a new reach in freezer.
09/23/20151Follow-upIn
  • 3-302.11(A)(2) - --This is not cited as a violation: [raw animal food 1] was stored above [raw animal food 2]. Recommend using the silo method to separate different types of raw animal foods such as beef, fish (including shellfish) lamb, pork, and poultry. Please be aware that raw fish, including shell fish, pose a high risk for allergen cross contact and must be stored so it can’t contact other foods.
  • KDA_3_10111 - --In the walk in cooler 1 of 25 fresh red peppers is adulterated with a mold growth. Corrected on site Owner disposed of fresh red pepper.
  • KDA_3_50116A2 - --Customer self serve salad bar North - cut watermelon 46.3, South prepared on site cut lettuce 57.8 The salad bar uses an ice bath for cold holding. There is an air space of 3 inches between the top of the ice bath and the bottom of the containers of salad bar items.
  • KDA_4_10211A1 - --Raw beef is stored in direct contact with unapproved plastic totes.
  • KDA_4_20216 - --The inner lid liner of one chest freezer lid is held together with grey duct tape and there is a build up of grime around the edges of the tape.
  • KDA_4_60111C - --The grates on the condenser of the walk in cooler has an accumulation of grime.
  • KDA_Defacto - --Cold prep table #1 raw beef 38.2, under the counter reach in cooler raw chicken 42.2, #2 cold prep table cooked beef 40.2, under the counter reach in cooler raw chicken 43.1 Grill area reach in cooler lo mien 43.0 Walk in cooler cut watermelon 40.0 Wait staff reach in cooler 1/2 gallon milk 36.7 Customer self serve salad bar cubed ham 40.1 --Customer self serve hot buffet north steam table - corn on the cob 143.9, center steam table prepared on site vegetable lo mien 169.6, south steam table prepared on site battered deep fried chicken 166.2 Soup kettle - prepared on site egg drop soup 166.8 Rice steam #1 white rice 164.7, #2 stir fry rice 145.5 Kitchen - Steamer #1 white rice 157.9, #2 fried rice 135.8, #3 white rice 169.5, #4 brown rice 158.0 --Mechanical ware wash - dinnerware - chlorine 50 ppm --The walk in freezer and 3 chest freezers are OK
09/10/20157RegularOut
Details not available.09/09/2014
Details not available.08/26/2014
Details not available.09/05/2013
Details not available.08/22/2013

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