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AGOZAR, 324 BOWERY, NY - Restaurant inspection findings and violations

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Violation Points
(the lower the better)
22
Restaurant: AGOZAR
Address: 324 BOWERY, NY 10012
Phone: 212-677-6773
Last inspection: Jul 15, 2009
Golden Apple: No

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Violation code

Inspection Date

Golden Apple

Violation Points
(the lower the better)
  • 08A (General Violations Conditions - Vermin/Garbage)
  • 10E (General Violations Conditions - Facility Maintenance)
  • 04O (Critical Violations - Food Protection)
  • 10G (General Violations Conditions - Facility Maintenance)
  • 06D (Critical Violations - Personal Hygiene & Other Food Protection)
Jul 15, 2009No22
  • 11D (General Violations Conditions - Documentation)
  • 09B (General Violations Conditions - Food Source)
  • 06C (Critical Violations - Personal Hygiene & Other Food Protection)
  • 10B (General Violations Conditions - Facility Maintenance)
  • 10C (General Violations Conditions - Facility Maintenance)
Feb 26, 2008No14
  • 08C (General Violations Conditions - Vermin/Garbage)
  • 11D (General Violations Conditions - Documentation)
  • 10G (General Violations Conditions - Facility Maintenance)
  • 06F (Critical Violations - Personal Hygiene & Other Food Protection)
Dec 05, 2006No11


    Violation descriptions:
  • 04O - Evidence of flying insects present in facility's food and/or non-food areas.
  • 06C - Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
  • 06D - Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
  • 06F - Wiping cloths dirty or not stored in sanitizing solution.
  • 08A - Facility not vermin proof. Harborage or conditions conducive to vermin exist.
  • 08C - Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used.
  • 09B - Milk or milk product undated, improperly dated or expired.
  • 10B - Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
  • 10C - Lighting inadequate. Bulb not shielded or shatterproof.
  • 10E - Accurate thermometer not provided in refrigerated or hot holding equipment.
  • 10G - Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained.
  • 11D - "Choking first aid" poster not posted."Alcohol and pregnancy" warning sign not posted. "Wash hands" sign not posted at hand wash facility. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted. Inspection report sign not posted.


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