06D (Critical Violations - Personal Hygiene & Other Food Protection)
| Mar 13, 2014 | 5 |
-
| Sep 17, 2013 | 0 |
- 02B (Critical Violations - Food Temperature)
- 02G (Critical Violations - Food Temperature)
- 04L (Critical Violations - Food Protection)
- 04N (Critical Violations - Food Protection)
- 08A (General Violations Conditions - Vermin/Garbage)
| Aug 05, 2013 | 26 |
- 04A (Critical Violations - Food Protection)
- 04C (Critical Violations - Food Protection)
- 04L (Critical Violations - Food Protection)
- 09B (General Violations Conditions - Food Source)
| Mar 19, 2013 | 26 |
- 04H (Critical Violations - Food Protection)
- 04L (Critical Violations - Food Protection)
- 08A (General Violations Conditions - Vermin/Garbage)
- 10F (General Violations Conditions - Facility Maintenance)
| Feb 25, 2013 | 19 |
- 04C (Critical Violations - Food Protection)
- 06C (Critical Violations - Personal Hygiene & Other Food Protection)
- 06F (Critical Violations - Personal Hygiene & Other Food Protection)
- 08C (General Violations Conditions - Vermin/Garbage)
| Aug 20, 2012 | 21 |
- 02G (Critical Violations - Food Temperature)
- 04C (Critical Violations - Food Protection)
- 04L (Critical Violations - Food Protection)
- 04N (Critical Violations - Food Protection)
- 06E (Critical Violations - Personal Hygiene & Other Food Protection)
- 08A (General Violations Conditions - Vermin/Garbage)
- 08C (General Violations Conditions - Vermin/Garbage)
- 10B (General Violations Conditions - Facility Maintenance)
| Aug 08, 2012 | 35 |
- 02B (Critical Violations - Food Temperature)
- 06C (Critical Violations - Personal Hygiene & Other Food Protection)
| Mar 20, 2012 | 13 |
- 02G (Critical Violations - Food Temperature)
- 04L (Critical Violations - Food Protection)
- 06C (Critical Violations - Personal Hygiene & Other Food Protection)
- 08A (General Violations Conditions - Vermin/Garbage)
| Jan 11, 2012 | 25 |
- 04L (Critical Violations - Food Protection)
- 08A (General Violations Conditions - Vermin/Garbage)
- 08C (General Violations Conditions - Vermin/Garbage)
| Sep 15, 2011 | 13 |
- 02B (Critical Violations - Food Temperature)
- 04C (Critical Violations - Food Protection)
- 06F (Critical Violations - Personal Hygiene & Other Food Protection)
| Aug 22, 2011 | 19 |
- 02B (Critical Violations - Food Temperature)
- 04L (Critical Violations - Food Protection)
- 06F (Critical Violations - Personal Hygiene & Other Food Protection)
- 08A (General Violations Conditions - Vermin/Garbage)
- 08B (General Violations Conditions - Vermin/Garbage)
| Mar 29, 2011 | 26 |
Restaurant representatives - add corrected or new information about BLUE GINGER, 106 8 AVENUE, NY »