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Restaurant: CHOCOLATE CAFE
Address: 9520 ASTORIA BOULEVARD, NY 11369
Phone: 718-205-1211
Last inspection: Feb 24, 2009
Golden Apple: No
Violation code | Inspection Date | Golden Apple | Violation Points (the lower the better) |
15L (Tobacco Enforcement Violations - Smoke-Free Air Act)
| Feb 24, 2009 | No | - |
- 10B (General Violations Conditions - Facility Maintenance)
- 10E (General Violations Conditions - Facility Maintenance)
- 10C (General Violations Conditions - Facility Maintenance)
| Feb 03, 2009 | No | 6 |
- 05D (Critical Violations - Facility Design)
- 01A (Critical Violations - Administration)
| Jan 12, 2009 | No | 38 |
- 04A (Critical Violations - Food Protection)
- 10G (General Violations Conditions - Facility Maintenance)
- 08B (General Violations Conditions - Vermin/Garbage)
| Sep 21, 2007 | No | 15 |
- 01A (Critical Violations - Administration)
- 04A (Critical Violations - Food Protection)
- 10B (General Violations Conditions - Facility Maintenance)
- 04K (Critical Violations - Food Protection)
| Aug 14, 2007 | No | 48 |
Violation descriptions:
- 01A - Current valid permit, registration or other authorization to operate establishment not available.
- 04A - Food Protection Certificate not held by supervisor of food operations.
- 04K - Appropriately scaled metal stem-type thermometer not provided or used to evaluate temperatures of potentially hazardous foods during cooking, cooling, reheating and holding.
- 05D - Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure not provided at facility. Soap and an acceptable hand-drying device not provided.
- 08B - Garbage receptacles not provided or inadequate. Garbage storagearea not properly constructed or maintained; grinder or compactor dirty.
- 10B - Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
- 10C - Lighting inadequate. Bulb not shielded or shatterproof.
- 10E - Accurate thermometer not provided in refrigerated or hot holding equipment.
- 10G - Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained.
- 15L - Workplace smoking policy inadequate, not posted, not provided.
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