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DONOVAN'S PUB, 57-24 ROOSEVELT AVENUE, NY - Restaurant inspection findings and violations

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Violation Points
(the lower the better)

19
Restaurant: DONOVAN'S PUB
Address: 57-24 ROOSEVELT AVENUE, NY 11377
Phone: 718-429-9339
Last inspection: Dec 22, 2008
Golden Apple: No

Restaurant representatives - add corrected or new information about DONOVAN'S PUB, 57-24 ROOSEVELT AVENUE, NY »

Violation code

Inspection Date

Golden Apple

Violation Points
(the lower the better)

  • 09D (General Violations Conditions - Food Source)
  • 06E (Critical Violations - Personal Hygiene & Other Food Protection)
  • 10G (General Violations Conditions - Facility Maintenance)
  • 02H (Critical Violations - Food Temperature)
  • 11D (General Violations Conditions - Documentation)
Dec 22, 2008No19
  • 10A (General Violations Conditions - Facility Maintenance)
  • 06E (Critical Violations - Personal Hygiene & Other Food Protection)
  • 02B (Critical Violations - Food Temperature)
  • 10B (General Violations Conditions - Facility Maintenance)
  • 10G (General Violations Conditions - Facility Maintenance)
Feb 25, 2008No18

-

Sep 29, 2006No-
  • 02B (Critical Violations - Food Temperature)
  • 02H (Critical Violations - Food Temperature)
  • 06C (Critical Violations - Personal Hygiene & Other Food Protection)
  • 09D (General Violations Conditions - Food Source)
  • 10C (General Violations Conditions - Facility Maintenance)
Sep 15, 2006No25

15L (Tobacco Enforcement Violations - Smoke-Free Air Act)

Aug 19, 2006No-



    Violation descriptions:
  • 02B - Hot food item not held at or above 140F.
  • 02H - Food not cooled by an approved method whereby the internal product temperature is reduced from 140F to 70F or less within 2 hours, and from 70F to 41F or less within 4 additional hours.
  • 06C - Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
  • 06E - Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
  • 09D - Food contact surface not properly maintained.
  • 10A - Toilet facility not maintained and provided with toilet paper, waste receptacle and self-closing door.
  • 10B - Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
  • 10C - Lighting inadequate. Bulb not shielded or shatterproof.
  • 10G - Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained.
  • 11D - "Choking first aid" poster not posted."Alcohol and pregnancy" warning sign not posted. "Wash hands" sign not posted at hand wash facility. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted. Inspection report sign not posted.
  • 15L - Workplace smoking policy inadequate, not posted, not provided.



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