EMESEN LLC, 792 EASTERN PARKWAY, NY - Restaurant inspection findings and violations

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Business Info

Name: EMESEN LLC
Type: Restaurant
Address: 792 EASTERN PARKWAY, NY 11213
Phone: 718-907-8877
Last inspection: Mar 18, 2009
Golden Apple: No
Violation Points
(the lower the better)

4

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Violation code

Inspection Date

Golden Apple

Violation Points
(the lower the better)

  • 12A (General Violations Conditions - Other Generals)
  • 10G (General Violations Conditions - Facility Maintenance)
Mar 18, 2009No4
  • 02B (Critical Violations - Food Temperature)
  • 06E (Critical Violations - Personal Hygiene & Other Food Protection)
  • 12A (General Violations Conditions - Other Generals)
  • 04K (Critical Violations - Food Protection)
  • 10G (General Violations Conditions - Facility Maintenance)
  • 10K (General Violations Conditions - Facility Maintenance)
  • 02G (Critical Violations - Food Temperature)
Feb 26, 2009No33
  • 04O (Critical Violations - Food Protection)
  • 10A (General Violations Conditions - Facility Maintenance)
  • 10C (General Violations Conditions - Facility Maintenance)
Jul 26, 2007No12
  • 06A (Critical Violations - Personal Hygiene & Other Food Protection)
  • 02B (Critical Violations - Food Temperature)
May 04, 2006No13

    Violation descriptions:
  • 02B - Hot food item not held at or above 140F.
  • 02G - Cold food held above 41F (smoked fish above 38F) except during necessary preparation.
  • 04K - Appropriately scaled metal stem-type thermometer not provided or used to evaluate temperatures of potentially hazardous foods during cooking, cooling, reheating and holding.
  • 04O - Evidence of flying insects present in facility's food and/or non-food areas.
  • 06A - Personal cleanliness inadequate. Clean outer garments, effective hair restraint not worn.
  • 06E - Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
  • 10A - Toilet facility not maintained and provided with toilet paper, waste receptacle and self-closing door.
  • 10C - Lighting inadequate. Bulb not shielded or shatterproof.
  • 10G - Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained.
  • 10K - Immersion basket not provided, used or of incorrect size. Incorrect manual technique. Test kit and thermometer not provided or used. Improper drying practices.
  • 12A - General.

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