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HUNTER DELI, 966 LEXINGTON AVENUE, NY - Restaurant inspection findings and violations

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Violation Points
(the lower the better)

11
Restaurant: HUNTER DELI
Address: 966 LEXINGTON AVENUE, NY 10021
Phone: 212-439-7758
Last inspection: Jul 16, 2009
Golden Apple: No

Restaurant representatives - add corrected or new information about HUNTER DELI, 966 LEXINGTON AVENUE, NY »

Violation code

Inspection Date

Golden Apple

Violation Points
(the lower the better)

  • 10G (General Violations Conditions - Facility Maintenance)
  • 02G (Critical Violations - Food Temperature)
Jul 16, 2009No11
  • 06F (Critical Violations - Personal Hygiene & Other Food Protection)
Nov 25, 2008No6
  • 06C (Critical Violations - Personal Hygiene & Other Food Protection)
  • 02H (Critical Violations - Food Temperature)
Feb 04, 2008No14
  • 02G (Critical Violations - Food Temperature)
  • 06A (Critical Violations - Personal Hygiene & Other Food Protection)
  • 02B (Critical Violations - Food Temperature)
  • 04C (Critical Violations - Food Protection)
Jan 18, 2008No33

-

Dec 22, 2007No-
  • 04O (Critical Violations - Food Protection)
  • 08B (General Violations Conditions - Vermin/Garbage)
Oct 01, 2007No7



    Violation descriptions:
  • 02B - Hot food item not held at or above 140F.
  • 02G - Cold food held above 41F (smoked fish above 38F) except during necessary preparation.
  • 02H - Food not cooled by an approved method whereby the internal product temperature is reduced from 140F to 70F or less within 2 hours, and from 70F to 41F or less within 4 additional hours.
  • 04C - Food worker does not use proper utensil to eliminate bare hand contact with food that will not receive adequate additional heat treatment.
  • 04O - Evidence of flying insects present in facility's food and/or non-food areas.
  • 06A - Personal cleanliness inadequate. Clean outer garments, effective hair restraint not worn.
  • 06C - Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
  • 06F - Wiping cloths dirty or not stored in sanitizing solution.
  • 08B - Garbage receptacles not provided or inadequate. Garbage storagearea not properly constructed or maintained; grinder or compactor dirty.
  • 10G - Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained.



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