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LENOS BAR CAFE, 80-15 NORTHERN BLVD, NY - Restaurant inspection findings and violations

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Violation Points
(the lower the better)
19
Restaurant: LENOS BAR CAFE
Address: 80-15 NORTHERN BLVD, NY 11372
Phone: 718-553-1113
Last inspection: Feb 19, 2009
Golden Apple: No

Restaurant representatives - add corrected or new information about LENOS BAR CAFE, 80-15 NORTHERN BLVD, NY »

Violation code

Inspection Date

Golden Apple

Violation Points
(the lower the better)
  • 02G (Critical Violations - Food Temperature)
  • 10G (General Violations Conditions - Facility Maintenance)
  • 10I (General Violations Conditions - Facility Maintenance)
  • 06D (Critical Violations - Personal Hygiene & Other Food Protection)
Feb 19, 2009No19
  • 10B (General Violations Conditions - Facility Maintenance)
  • 06D (Critical Violations - Personal Hygiene & Other Food Protection)
  • 12A (General Violations Conditions - Other Generals)
  • 10G (General Violations Conditions - Facility Maintenance)
  • 11D (General Violations Conditions - Documentation)
  • 06F (Critical Violations - Personal Hygiene & Other Food Protection)
Dec 05, 2007No18
  • 04O (Critical Violations - Food Protection)
  • 04A (Critical Violations - Food Protection)
  • 05D (Critical Violations - Facility Design)
  • 08A (General Violations Conditions - Vermin/Garbage)
  • 08B (General Violations Conditions - Vermin/Garbage)
  • 01A (Critical Violations - Administration)
  • 06C (Critical Violations - Personal Hygiene & Other Food Protection)
  • 11A (General Violations Conditions - Documentation)
Nov 01, 2007No66
  • 06D (Critical Violations - Personal Hygiene & Other Food Protection)
  • 04M (Critical Violations - Food Protection)
  • 10C (General Violations Conditions - Facility Maintenance)
  • 10B (General Violations Conditions - Facility Maintenance)
  • 10K (General Violations Conditions - Facility Maintenance)
  • 08A (General Violations Conditions - Vermin/Garbage)
  • 04O (Critical Violations - Food Protection)
Aug 14, 2007No24


    Violation descriptions:
  • 01A - Current valid permit, registration or other authorization to operate establishment not available.
  • 02G - Cold food held above 41F (smoked fish above 38F) except during necessary preparation.
  • 04A - Food Protection Certificate not held by supervisor of food operations.
  • 04M - Evidence of mice or live mice present in facility's food and/or non-food areas.
  • 04O - Evidence of flying insects present in facility's food and/or non-food areas.
  • 05D - Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure not provided at facility. Soap and an acceptable hand-drying device not provided.
  • 06C - Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
  • 06D - Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
  • 06F - Wiping cloths dirty or not stored in sanitizing solution.
  • 08A - Facility not vermin proof. Harborage or conditions conducive to vermin exist.
  • 08B - Garbage receptacles not provided or inadequate. Garbage storagearea not properly constructed or maintained; grinder or compactor dirty.
  • 10B - Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
  • 10C - Lighting inadequate. Bulb not shielded or shatterproof.
  • 10G - Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained.
  • 10I - Minimum final rinse temperature of 170F or proper chemical and temperature levels not maintained in manual utensil washing operation.
  • 10K - Immersion basket not provided, used or of incorrect size. Incorrect manual technique. Test kit and thermometer not provided or used. Improper drying practices.
  • 11A - Permit not conspicuously displayed.
  • 11D - "Choking first aid" poster not posted."Alcohol and pregnancy" warning sign not posted. "Wash hands" sign not posted at hand wash facility. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted. Inspection report sign not posted.
  • 12A - General.


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