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MANGOS LAUNDROMAT CAFE LLC, 3308 3 AVENUE, NY - Restaurant inspection findings and violations

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Violation Points
(the lower the better)

23
Restaurant: MANGOS LAUNDROMAT CAFE LLC
Address: 3308 3 AVENUE, NY 10456
Phone: 718-991-1345
Last inspection: Apr 03, 2009
Golden Apple: No

Restaurant representatives - add corrected or new information about MANGOS LAUNDROMAT CAFE LLC, 3308 3 AVENUE, NY »

Violation code

Inspection Date

Golden Apple

Violation Points
(the lower the better)

  • 02B (Critical Violations - Food Temperature)
  • 06E (Critical Violations - Personal Hygiene & Other Food Protection)
  • 04K (Critical Violations - Food Protection)
Apr 03, 2009No23

-

Feb 23, 2009No-
  • 10K (General Violations Conditions - Facility Maintenance)
  • 10B (General Violations Conditions - Facility Maintenance)
  • 10A (General Violations Conditions - Facility Maintenance)
  • 09D (General Violations Conditions - Food Source)
  • 08A (General Violations Conditions - Vermin/Garbage)
  • 06C (Critical Violations - Personal Hygiene & Other Food Protection)
  • 06E (Critical Violations - Personal Hygiene & Other Food Protection)
  • 10E (General Violations Conditions - Facility Maintenance)
  • 04M (Critical Violations - Food Protection)
Feb 12, 2009No85



    Violation descriptions:
  • 02B - Hot food item not held at or above 140F.
  • 04K - Appropriately scaled metal stem-type thermometer not provided or used to evaluate temperatures of potentially hazardous foods during cooking, cooling, reheating and holding.
  • 04M - Evidence of mice or live mice present in facility's food and/or non-food areas.
  • 06C - Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
  • 06E - Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
  • 08A - Facility not vermin proof. Harborage or conditions conducive to vermin exist.
  • 09D - Food contact surface not properly maintained.
  • 10A - Toilet facility not maintained and provided with toilet paper, waste receptacle and self-closing door.
  • 10B - Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
  • 10E - Accurate thermometer not provided in refrigerated or hot holding equipment.
  • 10K - Immersion basket not provided, used or of incorrect size. Incorrect manual technique. Test kit and thermometer not provided or used. Improper drying practices.



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